Bella Roma - Menu

Burbacher Str. 29, 66115, Saarbrücken, Germany

🛍 Pasta, Pizza, Pizzeria, Italienisch

4.3 💬 4148 Reviews

Phone: +49681776600

Address: Burbacher Str. 29, 66115, Saarbrücken, Germany

City: Saarbrücken

Menu Dishes: 35

Reviews: 4148

"Food came relatively timely. The pizza Bolognese really didn't look good, it wasn't much sauce on it. In addition, the pizzas were very salted, which I had never experienced before. So far we were satisfied but this time it was really not good."

louisGG louisGG

It was good! It’s warm and welcoming, don’t hesitate to go:

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Reviews

John
John

was warm.Hat tasted well and was delivered quickly. So.... all right.


Hansjörg
Hansjörg

everything was good but was very dry too little soß at the nude the way only 2 stars


Angelo
Angelo

both baked pasta dishes were very fine, we were very satisfied with the food and the delivery service. Thank you. View menu


Isabella
Isabella

eat super tasty, riders very friendly. the delivery took place with an hour, but was already there after 30 minutes.


Marina
Marina

Today pizza ordered... underground. Burned and tasted really bad. The noodles taste like nix. You were really good at the time, but that was really nothing.


Reuben
Reuben

pizza was ok, but better rider was totally unfriendly and I would have said the wrong address. I have ordered from my work and will probably know our address. View menu


Jane
Jane

both baked pasta dishes have tasted very well. eat hot as usual. we are very happy here. also with the delivery time and the delivery service is always reliable and very friendly.


Веспасиян
Веспасиян

So I'm always very happy the driver brings me for a long time our food always kind as a real friend! always eat fresh and hot and from bringing the food wow yesterday I thought he was flying! super than ever.


Michele
Michele

Food came relatively timely. The pizza Bolognese really didn't look good, it wasn't much sauce on it. In addition, the pizzas were very salted, which I had never experienced before. So far we were satisfied but this time it was really not good. View menu

Saarbrücken

Saarbrücken

Saarbrücken, a charming city in western Germany, blends French and German cultures with unique Saarland specialties like Lyoner sausage, Dibbelabbes potato dish, and hearty Flammkuchen.

Categories

  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Pizzeria Enjoy freshly baked pizzas with crispy crusts, savory sauces, and a variety of delicious toppings. Our pizzeria offers a wide range of traditional and gourmet options to satisfy all your cravings.
  • Italienisch Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • Lieferung

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Gusto Steakhouse

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Saarstraße 11, 66111 Saarbrücken, Germany, Germany

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"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"