Big Wood Holzofenpizza

Kalter Markt 31, 73525, Schwaebisch Gmuend, Germany

🛍 Pizza, Getränke, Mittagessen, Italienisch

4.2 💬 5154 Reviews
Big Wood Holzofenpizza

Phone: +4915750947962,+4917643354334,+4971718079000

Address: Kalter Markt 31, 73525, Schwaebisch Gmuend, Germany

City: Schwaebisch Gmuend

Dishes: 23

Reviews: 5154

"Food was very delicious. We can customize pizza, pasta or burritos. There is huge variety available to customize food. Staff is very friendly and service is fast. Very close to city center. They serve freshly made Aryan and it’s nice. I tried bread and cheese dip as starter for the first time and it was really good. Ambience of restaurant is very nice and cozy. Nice location for meetups and food. Highly recommend."

Menu - 23 options

All prices are estimates.

palanszki palanszki

Pizza is good, but they don't sell alcohol...

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Reviews

Elfi
Elfi

Eating has tasted nothing. have expected more.


Conny
Conny

was our first command, not the last. mega tasty


Bernard
Bernard

fast delivery, very good food, friendly contact


Johannes
Johannes

Pizza was delicious and the Service was great. Very welcoming atmosphere.


Corina
Corina

no idea how they did this, but within min was my order! the pizza wood was mega tasty and can only recommend it!


Conny
Conny

I have ordered both times several drinks that were not included... the food itself was good, only one pizza was falsely occupied


Klaus-Peter
Klaus-Peter

supplier was very rude cried to me because of a small mistake that could happen to everyone and banged my door before eating that has not really tasted


Konstantin
Konstantin

The master makes good pizza, specially the pasta and ingredients are good. The oven is gas not wood. The gas is great but doesn't give the very specific taste of wood. So sadly advertising is wrong.


Priyanka
Priyanka

Food was very delicious. We can customize pizza, pasta or burritos. There is huge variety available to customize food. Staff is very friendly and service is fast. Very close to city center. They serve freshly made Aryan and it’s nice. I tried bread and cheese dip as starter for the first time and it was really good. Ambience of restaurant is very nice and cozy. Nice location for meetups and food. Highly recommend.

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Getränke Quench your thirst with our refreshing selection of drinks, from hand-crafted cocktails and fine wines to non-alcoholic delights, including sodas, juices, and expertly brewed coffee and tea. Perfect complements to your meal!
  • Mittagessen Satisfy your midday cravings with our delicious lunch menu. From fresh salads and hearty sandwiches to savory soups and vibrant bowls, each dish is crafted to give you the perfect midday boost.
  • Italienisch Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

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"Wir waren aufgrund einer Empfehlung zum Essen. Das Personal und der Chef sind sehr nett und zuvorkommend. Das Besteck lag bei Ankunft bereits auf dem Tisch neben dem Teller ein no-go! Das Essen wurde zeitlich angemessen serviert, wenngleich auch die extra bestellten Beilagen 15 min vor dem Hauptgericht gebracht wurden, also bis dahin nur noch lauwarm waren. Es wurde einmal Lammkeule und einmal ein Grillteller bestellt. Die Lammkeule war sehr zart und geschmacklich gut, aber die sehr stark ölhaltige Soße in der sie lag, verursachte bei mir noch einen Tag danach eine Magenverstimmung, obwohl ich ja nicht gerade empfindlich bin, was dies betrifft.Das Bifteki kenn ich normalerweise aus Hackfleisch hergestellt und eigentlich mein Leibgericht. Aber in einer kleinen Soßenschale schwamm etwas, das weder so aussah, noch so schmeckte, und schon gar nicht gegrillt war. Lt. Speisekarte sollte außer dem Bifteki und Gyros auch ein Souvlaki auf meinem Grillteller liegen, stattdessen lag dort ein lauwarmes in der Pfanne gebratenes Hackfleischküchle, das mehr aus Paniermehl als aus Hack bestand. Das Gyros war trocken, das heißt für mich, es wurde schon vor längerer Zeit geschnitten. Dazu wurden Kartoffelscheiben als Fertigprodukt gereicht und etwas Reis. Alles in allem würde ich das Restaurant leider nicht empfehlen und auch selbst dort nicht mehr speisen."