Bistrot des Vosges - Menu

31 boulevard Beaumarchais | Bastille/Marais, 75004 Paris, France

🛍 Steak, Soupe, Viande, Français

4 💬 8102 Reviews
Bistrot des Vosges

Phone: +33142729485,+33890719872

Address: 31 boulevard Beaumarchais | Bastille/Marais, 75004 Paris, France

City: Paris

Dishes: 7

Reviews: 8102

Website: https://www.bistrotdesvosges.com/

"We went in occasionally during our last trip to paris. We were expecting cuisine from “Elsass-region” (as the name suggests) but we learned, that the restaurant is specialised more to the cuisine of the department Aveyron in the occitaine region in the south of france. A clear example of mislabelling . However, we enjoyed the surprise, especially the tartare aveyronais and in the end the prune de souillac. The service was perfect, the waiter gave good recommendations and the food was delicious. We recommend this place!"

Menu - 7 options

All prices are estimates.

Andrés Andrés

A good place to eat, pleasant place. We have eaten 3 people for €65

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Reviews

Roland
Roland

Hyggeligt og autentisk fransk bistro med høfligt og service-minded personale. Fantastisk fransk mad til rimelige priser.


François
François

Nice place, as fixed in time, with excellent dishes (their aligot is to be damned): go the eyes closed, for the pleasure of the eyes and the mouth.


Abigail
Abigail

brilliant eating accompanied by great service. classic French menu with ingredients and beverages from France. would recommend a traditional French bistro


William
William

We'll say. It was better before... more choices. We could eat an omelette at the counter. There were pancakes with chestnut flour. The staff was more kind.


Zofija
Zofija

I fell on this very charming little bistro with listening and smiling waitress. I recommend the soup with onion that is a delight! I had a great time. super ratio quality/price


H
H

Based on seven times lunch and dinner. Classic cuisine with specialties from the Aveyron. Tastefully decorated. They don't need advertising, it's always full and tourists also know where to find it.


Fidel
Fidel

The dish is creamy and subtlely tasty, the fruity and slightly oaky saucer plum. Fancy service. successful decoration. So, given the price of the square meter of the neighborhood and the quality of the service, it's not really offered, but it's worth it.


Anthony
Anthony

I've come to this aveyronnais bistro regularly for several years. Everything is perfect: exceptional meats, perfectly controlled cooking, local top products, including a delicious lemonade with the gentian and a super marcillac. a real immersion in this beautiful region. I absolutely recommend.


Megan
Megan

We went in occasionally during our last trip to paris. We were expecting cuisine from “Elsass-region” (as the name suggests) but we learned, that the restaurant is specialised more to the cuisine of the department Aveyron in the occitaine region in the south of france. A clear example of mislabelling . However, we enjoyed the surprise, especially the tartare aveyronais and in the end the prune de souillac. The service was perfect, the waiter gave good recommendations and the food was delicious. We recommend this place!

Categories

  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Soupe Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
  • Viande Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!

Amenities

  • Café
  • Sièges
  • Enfants
  • Serveurs

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