Phone: +34965525455,+34965520488
Address: Avenida Juan Gil Albert, 3, 03804, Alcoy/Alcoi, Spain
City: Alcoy/Alcoi
Menu Dishes: 8
Reviews: 6594
Website: https://www.restaurantebrasil.info/
"We made a reseervation a week in advance and were told it had to be on the terrace (sidewalk of a busy street) Inside was set aside for large groups. We paid almost 80 Euros for lunch for 2 and the only good things were the wine (our choice) and the tomato salad. At their suggestion we ordered cigalas for 2 (8.50 each) and an entrecote. I asked for the chuleton Gallego but the manager said it was not good saying it was tough and full of nerves. The entecote wasa tough and full of nerves. Probably he needed the chuleton for the guests inside. I ate less than half, having tio cut into small pieces before giving up. The cigalas were an insult, very small and flaverless . We ordered setas (mushrooms) a la plancha (8 euros), having seen the the tables on either side order them. We received something quite different. One forest mushroom with longaniza, which just didn't taste good. I told the waiter at the end that we were dissappointed but he just wanted to get paid. We should have known that we would be treated as second class customers when they insisted on giving us English language menus, despite speaking in perfect Spanish. They also charged 3 for bread (to be expected, but on top of that another 4 for 2 appetizers we didnt order (peanuts and 2 smal slices of cheese and fuet sausage. The adjoining table didn't receive these special treats. Shame on them!!! Probably ok if you go with a group of locals, but they took advantage of us. Hicimos una reserva con una semana de anticipación y nos dijeron que tenía que ser en la terraza (la acera de una calle concurrida) El interior estaba reservado para grupos grandes. Pagamos casi 80 euros por la comida para 2 y lo único bueno fue el vino (elección nuestra) y la ensalada de tomate. Por su sugerencia pedimos cigalas para 2 (8,50 cada una) y un entrecote. Pregunte por el chuleton gallego pero el encargado me dijo que no estaba bueno diciendo que era duro y lleno de nervios. El entecote fue duro y lleno de nervios. Probablemente necesitaba el chuletón para los invitados de adentro. Comí menos de la mitad, y tuve que cortar el tio en trozos pequeños antes de rendirme. Las cigalas eran un insulto, muy pequeñas y sin sabor. Pedimos setas (champiñones) a la plancha (8 euros), habiendo visto las mesas de ambos lados pedirlas. Recibimos algo bastante diferente. Un hongo del bosque con longaniza, que simplemente no sabía bien. Le dije al camarero al final que estábamos decepcionados pero que solo quería que le pagaran. Deberíamos haber sabido que seríamos tratados como clientes de segunda clase cuando insistieron en darnos menús en inglés, a pesar de hablar en perfecto español. También cobraron 3 por el pan (como era de esperar, pero encima otros 4 por 2 entrantes que no pedimos (cacahuetes y 2 lonchas pequeñas de queso y salchicha de fuet). La mesa de al lado no recibió estas delicias especiales. Qué vergüenza. !!! Probablemente esté bien si vas con un grupo de lugareños, pero se aprovecharon de nosotros."
Full menu - 8 options
All prices are estimates on menu.
Seafood
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
Toast
Toast
Golden brown toast served with creamy butter and your choice of assorted jams or sweet honey.
Latin American Food
Main Courses
Sirloin menu
Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.
Soups
Gazpacho
A refreshing cold soup with ripe tomatoes, cucumbers, bell peppers, onions, olive oil, and vinegar, perfect for a light summer appetizer.
Salads
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Entrees
Nestor
Excelente menú, una verdadera perla en Alcoy. Un súper menú por €14,50. Volvereeeedd
Address
Reviews
Isabel
De los pocos restaurantes que hay para comer con un servicio rápido y comida de calidad.
Borja
Un excelente restaurante para comer o cenar con amigos/familia. Muy buen trato y alta calidad en todos los productos de carta.
MANUEL
Menú muy completo: productos de calidad, bien cocinado y el servicio de camareros muy cordiales. Repetiré cuando vuelva por Alcoi View menu
A6411ZAfranciscos
Brilliant food and a great menu.Its a must if you are in Alcoy for Lunch with great service. Get there early or book a table as it's always full.
Андрей
la comida es deliciosa, pero cara, el vino no está relleno, se sirve caliente, no hay menú, y cuando te traigan la cuenta será una sorpresa para ti
Ovkar3
Best meal we experienced in Costa Blanca area. The prawns were delicious, salad fresh and so appetising. First class service from owner with local recommendations. View menu
Nacho
Un sitio muy recomendable,buen genero,variedad,muy buen menú de entre semana,pero sobre todo,el servicio,es excepcional,con especial atencion a Quique(dueño) y Jordi(camarero),son muy buena gente!
mbwam
We ate on a Monday night so the restaurant was quiet. The food was freshly cooked. We had the tapas menu and liked the liver with egg on toast and the sardines in particular. The dessert wine was excellent. The service was friendly and efficient.
jeffmmanila
We made a reseervation a week in advance and were told it had to be on the terrace (sidewalk of a busy street) Inside was set aside for large groups. We paid almost 80 Euros for lunch for 2 and the only good things were the wine (our choice) and the tomato salad. At their suggestion we ordered cigalas for 2 (8.50 each) and an entrecote. I asked for the chuleton Gallego but the manager said it was not good saying it was tough and full of nerves. The entecote wasa tough and full of nerves. Probably he needed the chuleton for the guests inside. I ate less than half, having tio cut into small pieces before giving up. The cigalas were an insult, very small and flaverless . We ordered setas (mushr... View menu
Categories
-
Café Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
-
Mexicano Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate! View menu
-
Desayuno Start your day with our delicious breakfast options, featuring everything from classic eggs and pancakes to healthy smoothies and yogurt. Perfect for a hearty meal or a light morning bite!
-
Mediterráneo Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.
Amenities
-
Tapas
-
Grupos
- menu
-
Asientos
- menu
-
Cafetería
