Brasserie du Port - Menu

7 boulevard Jean Dauga, 34350 Valras-Plage, France

🛍 Pizza, Français, Brasseries, Fruit De Mer

3.8 💬 3011 Reviews
Brasserie du Port

Phone: +33467325813

Address: 7 boulevard Jean Dauga, 34350 Valras-Plage, France

City: Valras-Plage

Dishes: 11

Reviews: 3011

"Surprising negative opinions about this restaurant after having eaten there, we did not have to eat in the same restaurant, for a meal at 2 for 110€ (a flat entrance remove from any menu for two large eaters) this remains more than acceptable. Not to mention the quality of the oysters was superb, unlike some seaside restaurant that does not hesitate to provide it at Intermarché for example. Caesar Salad and calamar tartare a good 9/10, for dishes the seiche and the fried calamar were very good as well. Regarding the reception service and the atmosphere it clearly changes restaurants or you are constantly looking at yourself to free your table, very pleasant atmosphere and service between batteries at the limit of the friendly, which makes it a very good point. Unfortunately, a little waiting before being placed at a table (7-10min) while some tables were obviously available. Nicely surprised for this restaurant! The boss came to make sure everything went well at the end of the meal with a big smile. Thanks for that meal."

Menu - 11 options

All prices are estimates.

Christine Christine

We enjoyed ourselves!!! Fresh and deliciously cooked fish. Tasteful and original dessert. Bravo!

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Reviews

bruno
bruno

Very welcoming staff, good kitchen, reasonable prices and shaded terrace with view to the harbour.


Sarah
Sarah

Great meal and warm welcome. The boss cares about your well being. Just review the toilet maintenance, your only bemol


Gerald
Gerald

Stay cool. The quality of the plates is good The choice of dishes is less to favour quality. What is rather rare in the corner with a lot of tourist restaurant. The service is fine. The price is correct (110€ to 4)


Audrey
Audrey

Excellent restaurant on the lunch and evening service. Copyy and really good. The desserts are delicious. The service is perfect. The intimate atmosphere in the evening is very appreciable. I'll be back in this restaurant I recommend without hesitation.


Marcel
Marcel

a dry white muscat to fall on the ground, perfect oysters, a gravlax. superb, a soup of tasted fish, fried squids that make you realize that until then you had eaten only sad succes. everything in a pleasant and coveted setting with a warm welcome. Tonight, it'll be tuna stuck and I know I'm gonna enjoy it! What's the matter?


Aurélien
Aurélien

We ate with family during August. The service was good, the staff being very smiling and responded to all our requests. We had taken seafood and the fish of the day. Both dishes were good although the rate seems a little higher than in other establishments. The terrace is a little small when there is a lot of people. However, the experience was very pleasant.


Raymond
Raymond

We had a good time in this restaurant. very beautiful decoration, perfectly in the theme of the sea. The atmosphere is hot. The kitchen is excellent. fresh fish of the day. daurade and line of delicious linen accompaniment to the choice, fried house or grilled vegetables. The mussels, a pleasure! The cockroaches, idem! and desserts too. The rustic pie with nectarine was divine! a restaurant that is worth visiting! We'll go back there before we finish our stay. Thank you for your welcome.


Margot
Margot

Un très bon accueil du patron (nous pensons), des plats frais, fait maison (nuggets pour enfants : de vrais filets de poulets dans de la chapelure, aïoli, rouille, mayonnaise, viande du producteur d'à côté hyper tendre , et les frites ? De vrais frites avec de la VRAI pomme de terre ! Exquises !), de bon conseil sur le vins, des explications ni trop longues ni trop courtes, sur la conception des plats et sauces, enfin bref ... que des éloges à faire ! Je vous recommande sincèrement ce restaurant de bord de mer qui excelle au milieu des attrapes touristes ! Responsable du restaurant, chef cuisinier : nous vous remercions et vous applaudissons


lisy
lisy

Surprising negative opinions about this restaurant after having eaten there, we did not have to eat in the same restaurant, for a meal at 2 for 110€ (a flat entrance remove from any menu for two large eaters) this remains more than acceptable. Not to mention the quality of the oysters was superb, unlike some seaside restaurant that does not hesitate to provide it at Intermarché for example. Caesar Salad and calamar tartare a good 9/10, for dishes the seiche and the fried calamar were very good as well. Regarding the reception service and the atmosphere it clearly changes restaurants or you are constantly looking at yourself to free your table, very pleasant atmosphere and service between bat...

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Brasseries Brasseries offer a delightful blend of French classics and contemporary dishes in a relaxed setting. Enjoy hearty meals like coq au vin or steak frites, paired with a fine selection of wines and beers.
  • Fruit De Mer Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

Amenities

  • Enfants
  • Groupes
  • Serveurs
  • Réservations

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