Brasserie Le Chiquito

Allees Edmond Rostand, 64250, Cambo-les-Bains, France

🛍 Cafés, Européen, Fruit De Mer, Restauration Rapide

4.2 💬 5680 Reviews
Brasserie Le Chiquito

Phone: +33559587064

Address: Allees Edmond Rostand, 64250, Cambo-les-Bains, France

City: Cambo-les-Bains

Dishes: 11

Reviews: 5680

Website: https://www.le-chiquito.com/

"bravo to damien who took over this case a few months ago, he kept the spirit of the place that takes perfectly at a good time around a well-filled and delicious plate.Heated covered cup, the top during the inter season and always this good constant mood, we will return there."

Menu - 11 options

All prices are estimates.

Colette Colette

Grand battery et bon repos. Your le recommand.

Address

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Reviews

Άρης
Άρης

good meals, not too long, correct price to recommended


Чаалун
Чаалун

very good restaurant very good reception a real moment of pleasure!


Philippe
Philippe

We've been so excited by the staff and we've been enjoying ourselves


Alain
Alain

perfect meal and service. A little disappointed with the glass of wine.


Чаалун
Чаалун

pleasant flat service realized house very good quality price to discover


Philippe
Philippe

friendly welcome. delicious veal and merlu food. The rum baba is excellent! easy for parking.


Christelle
Christelle

Horrible service and horrible Food. The Worst Experience ever, for sure never coming back. The steak was uneatable, think twice before coming.


Christelle
Christelle

Great address to treat yourself! the server team is very courteous and pleasant. And the cooks make wonders! at all affordable prices for such quality!


Susanne
Susanne

bravo to damien who took over this case a few months ago, he kept the spirit of the place that takes perfectly at a good time around a well-filled and delicious plate.Heated covered cup, the top during the inter season and always this good constant mood, we will return there.

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Fruit De Mer Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • Restauration Rapide Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors.

Amenities

  • Café
  • Wi-fi
  • Sièges
  • Télévision

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"We came to celebrate the 50th anniversary of my beautiful parents. We were welcomed in a splendid setting with views of the Pyrenees. To mouth: velvety of leeks and toasts with duck chicks. Very good start! My daughter took the children's menu at 12€: grated carrots, beef/frites and two chocolate ice cream balls. She's been regaling and it's quite a cop. My son took the menu at 28€ with the basquaise piperade/crumble chorizo, confided egg yolk, braised beef medallion/trusted apples and to finish chocolate lukewarm foam. Tasty and hearty meals. The 6 adults took the menu at 38€. Entries Crusher of gambas/ marinated vegetables/sorbet piquillos. My wife enjoyed it a lot. Cooking eggs/swine feet, ceps/ garlic emulsion. Perfect cooking and explosion of flavors. Merlu dish of St Pée/bihia of small vegetables/gull duo and crustacean veil. Excellent dish with incredible fish cooking. Iberian pork plaster cooked with wood fire/mousseline of sweet potatoes/pleurotes and limestone apples. A perfectly balanced mix with many flavours. The mushrooms were excellent. Desserts Soufflé à la poire Brana. Dessert strong in taste and very light accompanied by its madeleine. Biscuit imbibé/frises/sorbet strawberries/creamous lemon and ganache mounted mascarpone. A little sweet dessert for a lot of freshness. Finger caramelia/pralin crispy hazelnut/ganache guanaja and apricot sorbet. A beautiful balance of flavor between praline and fruit. Ewe cheese and cherry jam. An excellent meal without any flat!"