Casa Lampe - Menu

Calle Rio 3, 12598, Peníscola, Spain

🛍 Pez, Café, Pastas, Europeo

3.7 💬 835 Reviews
Casa Lampe

Phone: +34607482770

Address: Calle Rio 3, 12598, Peníscola, Spain

City: Peníscola

Dishes: 8

Reviews: 835

"very recommendable to eat/dining on your terrace from the typical basic and cheap food to more special and elaborate meals: fritures, marscadas, octopus, etc... children's menus and a lot of variety. located in a central square of peñiscola with a lot of atmosphere and many restaurants. very friendly and attentive waiters."

Menu - 8 options

All prices are estimates.

Ignacio Ignacio

exquisite food and a very nice perfect treatment that suits you well thanks

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Reviews

Luna
Luna

food to enjoy the tapas a lot. especially the octopus particle and fried fish.


Bogelj
Bogelj

We were there eating and dining this vacation, excellent food and excellent staff


Миленко
Миленко

great rations, quality very good price the fast and very attentive and friendly service has got me a lot


Nicolás
Nicolás

are exceeded every day more. quality and very good service. exceptional service. recommended for tourists.


Eva
Eva

the phenomenal site both price and quality, the treatment of the waiter also very friendly.recomendable.cantidad de la fritura bien grande .


Alonso
Alonso

very good quality and good price. a few meters give you worse to eat and better. The truth is I recommend it. The only glue is that the waiters are a little slow but effective.


Guillermo
Guillermo

As always, as I remembered three years ago. Very good attention, very good food, has not changed. Every day better, a shame we're leaving tomorrow. Thank you guys, then so, no wonder there's always people waiting!


Luna
Luna

the first something more lazy (expensive pasta or very thin salad. correct macaroni,) better seconds (short pork very tender, fried fish well,) good variety desserts (such as very rich cookie) includes drink, salad, first, second dessert and coffee per eur. good shaded terrace, quick attention. it seemed correct.


Antonia
Antonia

very recommendable to eat/dining on your terrace from the typical basic and cheap food to more special and elaborate meals: fritures, marscadas, octopus, etc... children's menus and a lot of variety. located in a central square of peñiscola with a lot of atmosphere and many restaurants. very friendly and attentive waiters.

Categories

  • Pez Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Café Savor our selection of expertly crafted coffees, from rich espressos to creamy cappuccinos. Whether you need a morning boost or a leisurely sip, our coffee options promise warmth and comfort in every cup.
  • Pastas Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Europeo Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.

Amenities

  • Tapas
  • Reservas
  • Asientos
  • Cafetería

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Teranga

Teranga

Calle Mayor 44, 12598, Peníscola, Spain

Pizza • Español • Italiano • Mediterráneo


"Llegamos por la noche a tomar una cerveza en la terraza. Tomamos unas bravas que realmente son muy flojas, demasiado picantes y el punto de cocción es raro. El trato de Rodrigo fue excelente. Decidimos viendo el resto de la carta cenar y fue una grata sorpresa. Cenamos una pizza tartuffa deliciosa, la masa muy rica y una hamburguesa más flojita básicamente por el pan que no estaba a la altura. Tomamos 4 cervezas y un postre de torrija que era delicioso. Al día siguiente, viendo que casi todo estaba cerrado le dimos otra oportunidad para descubrir nuevos platos que nos llamaban la atención, tomamos una milanesa que estaba deliciosa con unas patatas fritas muy bien hechas y una ensaladilla de ventresca muy buena también. De postre repetimos torrija. El local muy bonito y Rodrigo muy amable como decimos. Pudimos pedir café tanto en la cena como en la comida. En total en dos días nos gastamos más de 100€ en temporada baja. Como eje de mejora, no nos gustó que depende como le caiga al servicio te invitan a unos chupitos o no. A nosotros nos da igual porque no nos apetecen pero consideramos que es un error de gestión el hecho de clasificar a clientes de segunda y de primera. Cuando le preguntamos a Rodrigo por qué a algunas mesas les dan chupito, el pobre contestó como pudo pero sin argumentos de peso. Básicamente una mesa que teníamos delante que comió bastante menos tuvo una invitación, y la noche anterior pasó lo mismo. Es extraño porque estuvimos comiendo allí dos veces en menos de 24h y en ambas visitas además dejamos propina. Son detalles que parece que no tienen importancia pero creo que este tipo de cosas hay que cuidarlas y homogeneizar la experiencia del cliente."