Chili Thai - Menu

that is a good idea. thai has made me so happy., so tasty updated by previous review on 2021-10-13

In a word: Excellent. Top seasoning. Copious rations as necessary. Thai cuisine like you like. Value for money OK Thank you

several vegan options under the vegetarian name (think to ask,) such as plant nems or mao tofu kee. well-stocked and tasty plates!

Very nice discovery! A wide choice of dishes, especially a wedding of subtle flavors. Staff welcoming Suggestion: accompaniment could be offered, if not report quality correct price

Delicious! The staff was very nice, we enjoyed in this very nice little restaurant. We will come back with pleasure to taste other dishes that look just as attractive The decor was very pleasant, just what it takes, neither too loaded nor too simple, original in addition to that. I recommend 200

a Thai restaurant that serves fresh and hearty dishes. Original decor, the tables are quite spaced, the terrace in summer extends on the square in front of this restaurant in the center. I recommend you the banana blossom, or the entrance trays. I had already tested this address in July and I'll go back.

I recommend the green mango salad as much as the weeping tiger. However, the chicken dish was too salty and fade to my taste. Finally I loved dessert, gluing rice and mango on the coconut milk bed to ten euros anyway. The staff is correct and the frame is friendly. The price in general is higher than usual. Remember to book before going to this restaurant.

the restaurant is simple, but cosy furnishings. the map is very extensive. eating was okay, but nothing special. the tom yam gung had little cream, just a few tomatoes. they lacked the ceremonies. also the pad krapao was ok, but for my taste too little typical thai. I have ordered some extra, otherwise I would have had too little. the prices are quite high given the portions. the service was friendly but dragging, but this is also due that the restaurant was full.

My review is based on a Deliveroo command. But it's a restaurant I ate on the spot several times. I very much appreciate the setting and authentic service (with perhaps an apartment on the choice of a clear tiles floor, which swears with the whole) First the delivery was ultra fast, quite remarkable. I opted for daylight, fried vegetable ravioli, enriched with a slightly high Thai sauce. I then chose a chicken with a soft sour sauce, a skull below. Vegetables have the merit of being crunchy and digested, but perhaps the water made makes a little lose acidity to the sauce. The jumped noodles were very hot and fine and married very well with the dish. They can be served in too small a quantity...