Cisne Blanco - Menu

Urbanizacion Penismar II Cl3 1, 12598, Peníscola, Spain

🛍 Vino, Tapas, Comida, Desayuno

3.3 💬 1731 Reviews
Cisne Blanco

Phone: +34964482182

Address: Urbanizacion Penismar II Cl3 1, 12598, Peníscola, Spain

City: Peníscola

Menu Dishes: 8

Reviews: 1731

"The vino blanco I ordered was red but quickly fixed and generous serving for the price of €2.85. The spring roll vegetarian was overcooked and a rectangle not a roll and had meat in it! Crab soup, though tasty (of fish not crab) did not have fresh crab, rather cuts of processed faux crab meat and whole corn kernels not crushed per normal and some spring onions suspended in a glutenous and thick clear broth. Worst though was the main of Chicken with almonds. Having eaten Chinese food extensively through China, Macau and Hong Kong I was expecting braised chicken with whole or sliced almonds but received a deep fried crumbed chicken schnitzel with a few crushed almonds atop, much more suited to a burger and ice-cream Sunday respectively. Positives, menu in multi languages including English, huge variety, banquet on busier nights it seems, good house wine. Clear wind protectors surrounding the outdoor seating detracted from the stunning Mediterranean views which was unnecessary for the weather conditions on this night and the tv with games shows and news would have been well replaced with music for some atmosphere. One of my 3 stars was for the wine and fact they were open unlike 75% of the surrounding restaurants! And another for the surprising and complimentary Apple liquor shot when I asked for the bill- Gratis"

Full menu - 8 options

All prices are estimates on menu.

Salads

Toast

Seafood

Schnitzel

Asian

Sandwiches

Chicken

User User

the price is good for what it offers. Frozen braves and insipid spikes. Chinese food much better. the fast and very pleasant service.

Address

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Reviews

User
User

Good food at a cheap price very hospitable. nice people the service was quick we weren't rushed and given a tot before we left we'll go again


Arnau
Arnau

We had breakfast on the terrace, we came with a German shepherd (very educated) and we had no problem. We had a very rich toasted ham sandwich. Good price


User
User

good price, amounts according to the price, no more or less, we ate a menu for ,botella wine, coca cola , acuarius and a cane with tapas the drinks for euros. View menu


User
User

They do a really good breakfast of toasted bread with jam or with tomato, and fresh juice. Service is always very friendly, and bread and pastries are always fresh out of the oven.


Asier
Asier

Chinese restaurant where consummations are at a good price here in peñíscola. also has a free buffet at a good price. the price quality ratio is not bad. the staff is also quite nice.


F
F

Restaurante chino en el que las consumaciones están a buen precio aquí en Peñíscola. También dispone de buffet libre a buen precio. No está mal la relación calidad precio. El personal además es bastante agradable. View menu


Antonio
Antonio

We have had breakfast very well on the terrace, we bring a German shepherd (very well educated) and we have not put a problem. We've had some ham sandwiches with the very rich toast. Well priced, the place where it is, we'll be back.


Aleix
Aleix

slow service but still good attention. one of the waiters (the young man) is very nice. establishment that solves the moment of the meal. the menu has both Chinese dishes and typical tapas (boquerones, bravas, calamares. The Chinese salad is overly salted, the salsa is thicker than normal and they put corn instead of soy strips.


CocktailsAtSunset
CocktailsAtSunset

The vino blanco I ordered was red but quickly fixed and generous serving for the price of €2.85. The spring roll vegetarian was overcooked and a rectangle not a roll and had meat in it! Crab soup, though tasty (of fish not crab) did not have fresh crab, rather cuts of processed faux crab meat and whole corn kernels not crushed per normal and some spring onions suspended in a glutenous and thick clear broth. Worst though was the main of Chicken with almonds. Having eaten Chinese food extensively through China, Macau and Hong Kong I was expecting braised chicken with whole or sliced almonds but received a deep fried crumbed chicken schnitzel with a few crushed almonds atop, much more suited to... View menu

Categories

  • Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate. View menu
  • Comida Delight in our diverse food selection, offering a blend of classic favorites and innovative dishes. Each item is crafted with the freshest ingredients to tantalize your taste buds and provide a memorable dining experience.
  • Desayuno Start your day with our delicious breakfast options, featuring everything from classic eggs and pancakes to healthy smoothies and yogurt. Perfect for a hearty meal or a light morning bite!

Amenities

  • Tapas
  • Sacar
  • menu
  • Asientos
  • menu
  • Televisión

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"Llegamos por la noche a tomar una cerveza en la terraza. Tomamos unas bravas que realmente son muy flojas, demasiado picantes y el punto de cocción es raro. El trato de Rodrigo fue excelente. Decidimos viendo el resto de la carta cenar y fue una grata sorpresa. Cenamos una pizza tartuffa deliciosa, la masa muy rica y una hamburguesa más flojita básicamente por el pan que no estaba a la altura. Tomamos 4 cervezas y un postre de torrija que era delicioso. Al día siguiente, viendo que casi todo estaba cerrado le dimos otra oportunidad para descubrir nuevos platos que nos llamaban la atención, tomamos una milanesa que estaba deliciosa con unas patatas fritas muy bien hechas y una ensaladilla de ventresca muy buena también. De postre repetimos torrija. El local muy bonito y Rodrigo muy amable como decimos. Pudimos pedir café tanto en la cena como en la comida. En total en dos días nos gastamos más de 100€ en temporada baja. Como eje de mejora, no nos gustó que depende como le caiga al servicio te invitan a unos chupitos o no. A nosotros nos da igual porque no nos apetecen pero consideramos que es un error de gestión el hecho de clasificar a clientes de segunda y de primera. Cuando le preguntamos a Rodrigo por qué a algunas mesas les dan chupito, el pobre contestó como pudo pero sin argumentos de peso. Básicamente una mesa que teníamos delante que comió bastante menos tuvo una invitación, y la noche anterior pasó lo mismo. Es extraño porque estuvimos comiendo allí dos veces en menos de 24h y en ambas visitas además dejamos propina. Son detalles que parece que no tienen importancia pero creo que este tipo de cosas hay que cuidarlas y homogeneizar la experiencia del cliente."