Cozza Amara - Menu

, excellent service , wine card idem devastating menu. congratulations to all

a little 'high price includes a bottle of wine from 18 euros. beautiful outdoor location, excellent dishes especially the raw and the service unexceptionable. four stars only because they had only one first

excellent quality and fish goto, right portions but too expensive, lovely interior but the dehor where we dined seemed a little subtone, young staff and helpful, delicious desserts....I was fine but for the price paid I would like something more. I'll come back.

I have never eaten fish so excellent, but if you want to come to eat here know that for a full meal (around, first, second and wine) you will spend minimum 80-90€ and small portions but not miserable; good staff but slightly caciarone but does not bother. I did not give 5 stars for the high price

To be honest, the restaurant is great for eating high quality fish food. Don't miss the filled artichokes... The price is fair, not cheap but fair. My only slightly negative comment is on the noise (the place is relatively small and packed with people), so don't expect this to be the place for a first date.

Next to the harbour entrance, in a glassed wall building, great fish and good wine in this restaurant with a strange name amara means bitter in Italian, and this is not flattering if referred to...mussels! . Anyway, the mussels were not bitter and the dinner was great. Went there in a large group and still both food and service were excellent, warm and professional.

excellent fish restaurant, delicious octopus with potatoes, and mixed roast. is weighed, which is grilled with breadcrumbs seasoned with salt and pepper. local and national wines of good quality. well done also the morait, the famous Fanese coffee (diseases and other secrets blends.) adequate price. Watch out for the glass of wine, it's really poor, take the bottle!

you can see that it is not a tourist place but for locals and lovers of good fish well prepared and presented. food is quality and fresh. very good and well prepared. the service is very present, young and knows what you are serving . prices, given the quantity and quality reflect this. ahimè did not consult the wine list. sweets very delicious some expensive but excellent quality

I am a regular visitor to this small restaurant tucked in a corner of Pesaro harbour. It is where the locals come to eat the freshest fish and have their evening aperitivo . Excellent fish, inventively prepared (ceviche, tartare etc), as well as traditional dishes such as tagliolini allo scoglio (which I dream about the whole year round)! It can be quite noisy in the evening, so for best service visit for lunch and don 't forget to order a bottle of local Verdicchio to wash all your worries away! It is a fairly informal place, so best suited for a relaxed meal rather than an occasion. It is the quality of the cooking that really draws in the crowds! A must-try when in Pesaro!