Cutter & Squidge - Menu

consistently excellent cakes (highly recommend their strawberry rippel or cocco berry! wonderful milkshakes and excellent service. would always use time.

Cutter and Squidge is of our favourite haunts in Soho where you can get a lip-smacking portion of ice cream with the choicest toppings. It is a cute little place with lovely service and decor, that just brightens your day when you visit :

The cakes at this restaurant are absolutely stunning. The flavors and textures are fantastic. I think it's the best cake I've had in a while. For my birthday, we ordered the limited edition pistachio and passionfruit cake, and it was heavenly. We couldn't resist having a slice of cake when we picked it up. View menu

I’ve always said my friend Ali makes the best carrot cake on this planet. Over the last few months, I keep seeing on Instagram people posting cakes from Cutter Squidge and claim it has the best carrot cake. I jokingly tagged Ali saying she now has competition and we need to check this place out to judge who does it better.

I am absolutely smitten. Words can't describe how much I enjoyed the biskies and cake at this restaurant! Let's start with the biskies: they are bursting with flavor and the buttercream frosting is the best I've ever tasted, and I typically don't even like buttercream! The cake was supple, moist, and fluffy - I simply couldn't get enough of it!

Cutter and Squidge is the kind of place you enter and instantly feel happier ! The interiors are adorable and cakes look gorgeous. They not look so stunning but are delicious. The old school classic cakes and a wide array of teas is why it's a personal favourite. Try the raspberry ripple or chocolate cake with lychee peach or a morrocon mint tea. If you're having a dull day you know where to head. Keep Gobbling xxx View menu

The food was great with a rating of 4.5 out of 5, service was average at 2.5 out of 5, and the ambiance was also rated at 4.5 out of 5. We tried the blueberry biskie and it did not disappoint. It had the perfect blend of cheesecake flavor with the added crunch of shortbread in the middle. I loved the mix of textures and flavors: chewy and crispy, tart and sweet. The restaurant itself is charming and perfect for Instagram with its white shabby chic interior design.

Anyone for Biskies? I 've been over to Cutter Squidge a few times now, they tend not to dissapoint. Since I 've started up my new three set posting style I thought it might be a good time to revisit and add them to the list, in the Dessert Dude way. Biskies , part cake, part biscuit but still its own thing. Full of substance but still soft. They 're good basically. The Earl Grey kind is one of my faves. Its got that hint of the tea and not overly sweet. Another good choice is always the pistachio rose with its rose jam being full of flavour and super fragrant. There are many flavours to try and for many different palates, so you 're sure to find something that gets your taste buds flowing.

The sandwich cookie delights of Cutter Squidge are a right showstopper. Heads were turned. I was glad I gave it a go and it was tasty enough, but at £3.90 it’s a little outrageously priced. I went with the raspberry s’more which features a vanilla cookie (or should that be two? , raspberry and marshmallow. And everything tastes great. The marshmallow is homemade and a pillowy fluffiness. The touch of toasting brings out the royal marshmallow flavour. The raspberry cream is tasty without being overpowering and the vanilla cookie holds up well enough. So no real complaints other than the price. I liked it enough but not enough to want to buy another in a hurry. The cakes looked awesome, so tha... View menu