Phone: +441691718273
Address: The B4500, LL20 7AR, Wrexham, United Kingdom
City: Wrexham
Menu Dishes: 15
Reviews: 362
Website: http://theswaninnpontfadog.com/
"We spent three nights near Pontfadog in late October 2019 while on vacation from the US, and spent two of those evenings enjoying dinner at The Swan. If we lived around here, we would gladly join the ranks of the obvious regulars that inhabit the bar area. Even as visitors, we were warmly welcomed. The bar isn't huge but is well provisioned. There was an adequate selection of beers and ales on tap, including several local and regional choices. The wine list also focused on quality and value rather than extensive selections. The food choices ranged from your pub classics like fish and chips and shepherd's pie, but also included a variety of special dishes. Everything we tried was spectacular, but the absolute highlight of our meals there were the pies. There is always a pie on the menu, but what's in the pie changes week to week. On the night, the pie was smoked pheasant and leeks. Absolutely amazing! A generous serving, it still left room for a bit of sticky toffee pudding with custard. Rich and moist and swimming in a bath of caramel and custard, astonishingly good. A group of ladies at the next table were watching our pudding come to the table, and were trying to be inconspicuous as the watched and listened to us rhapsodize over the first few bites. But I noticed that several of them also ordered the pudding! This is a wonderful little place, where even complete strangers feel like locals. The kind of place where people talk to each other from table to table. The kind of place I wish we had around the corner from our home here in the US."
All prices are estimates on menu.
Wrexham, a historic market town in North Wales, is known for its lush landscapes and heritage. Typical foods include Welsh rarebit, bara brith, and cawl, reflecting its rich local flavors.