Phone: +393969156712
Address: LUNGOMARE DELLE SIRENE 106A, POMEZIA, Italy
City: POMEZIA
Dishes: 5
Reviews: 2626
"local fish with many Sardinian products (obviously local fish and especially fresh) we enter and immediately we offer a carasau bread with a spicy homemade pepper jam, what to say overwhelming! fantastic appetizer, an amazing simple sea salad; small but goose oysters; scalded shrimps with celery sauce and orange slice, very good; bread with anchovies, pumpkin flowers and mozzarella, particular and good. before homemade cutters (I would like to have worked in a fish restaurant so I know the great classics) to the rock that was with a polo ragout as well as the other classic ingredients, really delicious! risotto in cream of very good scampi. all accompanied by an excellent fresh capichera. to finish as dessert a Sardinian tiramisu with bigger savoiardi, a semi-fredddo at pistachio and almonds and their typical Sardinian dessert composed of a raviolo with inside the pecorino, fried and sprinkled with honey, than to say one better than the other! friendly, familiar and at the same time refined staff with competence who knows what he speaks. really a delicious dinner to definitely come back!"
Menu - 5 options
All prices are estimates.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Anchovies
Salty and flavorful, these small fish are perfect for adding a punch to pizzas, salads, or classic Mediterranean dishes.
Seafood Salad
A refreshing mix of shrimp, calamari, and octopus tossed with fresh greens and a zesty citrus dressing.
Marzio
excellent cuisine. high quality fish and a very important thing fish fish caught in the day and you feel on the palate. impeccable service. friendly owners very nice try it absolutely
Address
Reviews
Tazio
We had a beautiful evening. small but very nice restaurant, very kind and very friendly staff, a very familiar management. excellent food quality, a mixture of simple and more refined dishes, but still well cooked. We'll be back with pleasure.
Maristella
fresh fish and excellent quality, especially for the raw. professional service and also very attentive to the customer. the only two sins if I can afford for advice: less water in the Sardinian tyramisu-bagna and slightly less snooze the squids. 5 stars deserved
Xavier
small but very pampering place. raw materials of excellent quality, very kind staff that can convey to the customer the passion for what they do. price quality value more than excellent! I live far, fortunately, otherwise I would be there to eat every day! congratulations to the chef and staff of the room. highly recommended by a mangione and cooking
Rocco
the resort is not quite beautiful, the restaurant is located on the road, is protected and well maintained, very careful, friendly and kind the owner. the greedy food and treated in the impiament, generous portions. the only small pecca was my risotto, great seasoning but a little too much cooked rice. absolutely adequate prices for quality and goodness
Fortunata
probably the best restaurant in the area. I've been living in the afternoon, but I discovered this restaurant just a few days ago. the place is very quiet and the staff very friendly and kind. the kitchen is superbly excellent. we tried a little bit of everything and couldn't find a less good dish. all very delicate and cooked with care. compliments to the cook and all the staff. of course we will return. Thank you.
Luce
a fish restaurant really excellent. freshly prepared products with care and well presented. excellent flavors and combinations. all very good from the appetizer to dessert to try the tirami-sardo, a tiramisu with typical Sardinian artisan savoiardi. the imprint is Sardinian as the owners, the really exquisite people who make customers feel comfortable. pleasant fast greeting of the chef in the room. prices are adequate to quality. good choice of wines. the place is not very large and close there is a large parking lot.
Rebecca
local fish with many Sardinian products (obviously local fish and especially fresh) we enter and immediately we offer a carasau bread with a spicy homemade pepper jam, what to say overwhelming! fantastic appetizer, an amazing simple sea salad; small but goose oysters; scalded shrimps with celery sauce and orange slice, very good; bread with anchovies, pumpkin flowers and mozzarella, particular and good. before homemade cutters (I would like to have worked in a fish restaurant so I know the great classics) to the rock that was with a polo ragout as well as the other classic ingredients, really delicious! risotto in cream of very good scampi. all accompanied by an excellent fresh capichera. to...
Categories
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Dessert Indulge in our delectable array of desserts, where every sweet craving finds satisfaction. From rich and creamy options to light and fruity delights, each is crafted to be the perfect ending to your meal.
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Pescare Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
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Insalata A delightful assortment of vibrant salads, featuring fresh greens, seasonal vegetables, and savory toppings, drizzled with our signature dressings for a refreshing and wholesome meal experience.
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Senza Glutine Savor delicious, gluten-free dishes crafted with fresh ingredients, ensuring taste and quality for everyone. Enjoy diverse options from appetizers to desserts, catering to gluten-sensitive needs.
