Dèria - Menu

Passeig Josep Mundet, 25, Calonge 17252, Spain

🛍 Sushi, Pizza, Mariscos, Cafeterías

4.2 💬 5973 Reviews
Dèria

Phone: +33186995715,+34650265199

Address: Passeig Josep Mundet, 25, Calonge 17252, Spain

City: Calonge

Menu Dishes: 35

Reviews: 5973

Website: http://deriamar.com/

"We ate tapas. no fresh product, all the caps were frozen and fried. clams knew nothing, etc. too expensive for the quality of the products. I won't repeat."

Full menu - 35 options

All prices are estimates on menu.

Torradas

Starters

Salads

Ensaladas

Vegetarian

Warm Tapas

Dessert

Latin American Food

Soups

Entrée

Fish & Seafood

Salads - Starters

Main Course

Sides

Mexican Salads

Offers - Spanish Dishes

Hot Tapas

Signature Dishes

Empanadas

Fish And Seafood

Raciones

Tostadas Con Pan De Coca

Entrante

User User

good kitchen simple, basic and good location. very correct treatment.

Address

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Reviews

User
User

molt bona the paella of the senyoret. generoses ratios. sweet molt cambrer.


User
User

Vam estar Dimarts a la tarda y varem menjar molt i molt be, el tracte també es excelent!!!


User
User

very nice terrace with very nice views to the beach. a lot of tapas. We ate a very good black rice View menu


User
User

Espero pogueri anar cualsebol dia!! Cuan tingui la meva situacio arreglada!! Moltes gracies!! Amigs!


User
User

Hemos estado aquí por un año (unos 100 km) solo para comer. comida espectacular tanto tapas como arroz.


User
User

comida espectacular y tratamiento con vistas al mar y a un buen precio se puede preguntar ... no lo pierda ; View menu


User
User

the veritat that tot perfecte, beware of calitat, boníssim, servei charming i ràpid, preu, correctíssim! lloc per aim


User
User

Brutaaaal! I els treballadors súper macos i simpàtics! Un racó amb esperit únic. Llocs així ja no s'en troben. Enhorabona pel lloc!


User
User

We ate tapas. no fresh product, all the caps were frozen and fried. clams knew nothing, etc. too expensive for the quality of the products. I won't repeat. View menu

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Mariscos Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • Cafeterías Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.

Amenities

  • Wi-fi
  • Terraza
  • menu
  • Tarjeta Visa
  • menu
  • Reservaciones

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"We had a meal consisting of the set menu, consisting of appetizers, main dishes and desserts. It was all wonderful. The restaurant served us a small appetizer with olives. We ordered as appetizers fried calamari, and croquetas of chicken and of cheese. Spanish croquetas have a thin crunchy breaded coat over a pasty filling. Both types were savory, and the cheese croquetas were filled with a kind of blue cheese, which kept its distinctive flavor but was not overpowering. Two groups of two diners shared two of the signature dishes at the restaurant: seafood paella, and seafood fideua. Fideua is a dish prepared much like paella, except using inch-long pieces of broken fideos, a fine noodle commonly used is Spain for soups, instead of rice. Both were excellent. I had the chicken, also very good. For desserts, we had chocolate soufflé with raspberry sauce which was not too sweet, just a little tart; sorbet de maracuya (passionfruit) which was also tart, but delicious in taste with a great consistency; mango ice cream, sweet and very creamy with a delicious flavor; requesón (a kind of creamy Spanish cheese) with layers of honey; and crema catalana, which is sort of like a Catalan version of flan with a surface of caramelized sugar, also delicious. All the desserts are house-made. The server was very polite, attentive and engaged, offering suggestions and demurrers as he felt necessary. The woman who served as the maitre d' was also very engaging, and described what were possibly her creations — the restaurant is small, and there were only the two of them in the dining room — lovingly, and made suggestions based on preference expressed. She may have been the owner; I didn't ask. I whole-heartedly recommend it for great food. It cost us €170 for 5 fixed-price dinners, a couple of glasses of wine, some soft drinks, a couple of bottles of water."