Duisdale House - Menu

Isle OrnsayIsle of Skye IV43 8QW, Sleat, United Kingdom

🛍 Full, Wine, Scottish, Desserts

4.1 💬 57 Reviews
Duisdale House

Phone: +441470373737,+441471833202

Address: Isle OrnsayIsle of Skye IV43 8QW, Sleat, United Kingdom

City: Sleat

Dishes: 22

Reviews: 57

Website: https://skyehotel.co.uk/duisdale/

"Cups very dirty on arrival gave us no plate or teaspoons for afternoon tea and was no staff to ask so had to go looking and was told they would get them for us finally arrived 10 minutes later. Bread on sandwiches was starting to go hard and scones were like rocks. Hardly and cream and jam served barely enough for one person and by that time we wanted to leave. Even then we had to go looking for someone to settle bill could have just walked out I think and nobody would have noticed. Really disappointing"

Menu - 22 options

All prices are estimates.

Nathan Nathan

Christmas lynch was lovely, so special and we felt like kings!

Address

Show Map

Reviews

Luke
Luke

Lovely, tasty sandwiches and delicious cakes, refilled teapot and friendly staff


George
George

beautifully presented in the afternoon. eating was delicious and service attentive and subtle


Bruce
Bruce

The lamb was to die for and the service was impeccable. We loved our meal here and would absolutely return.


MhairiW
MhairiW

This such a gorgeous setting to have lunch or food of any kind. The staff team are very professional and attentive. Great place


Stephanie
Stephanie

The pastries and desserts were not fresh but the sandwiches were good. We were the only ones dining so felt the ambiance was not there.


Noah
Noah

Outstanding meal and service by Rose was perfect. She was solicitous as well as charming. The food was delicious and thanks to Rose, we selected the Raspberry dessert. Soooo good!


Ellie
Ellie

menu and drink list must have a description and a better presentation, eating is quite simple and about price compared to other restaurants on the island number of employees and are really nice helpful


Živadinka
Živadinka

visit skye island, tired of fishing chips, we found duisdale house restaurant in internet. warm and friendly welcome. fantastic dinner with great crying. it was the best culinary experience on the island.


Peter
Peter

Cups very dirty on arrival gave us no plate or teaspoons for afternoon tea and was no staff to ask so had to go looking and was told they would get them for us finally arrived 10 minutes later. Bread on sandwiches was starting to go hard and scones were like rocks. Hardly and cream and jam served barely enough for one person and by that time we wanted to leave. Even then we had to go looking for someone to settle bill could have just walked out I think and nobody would have noticed. Really disappointing

Categories

  • Full Savor a delightful array of authentic flavors with our carefully curated menu. Indulge in a variety of dishes, crafted to perfection, offering something for every palate.
  • Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Scottish Discover the rich and hearty flavors of Scotland with traditional dishes like haggis, neeps, and tatties, alongside savory pies and tender smoked salmon, offering an authentic taste of Scottish culinary heritage.
  • Desserts Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.

Amenities

  • Amex
  • View
  • Beer
  • Wine

Similar Restaurants

Iona At Toravaig House

Iona At Toravaig House

Knock Bay, Highland, United Kingdom

Wine • Coffee • Ice Cream • Breakfast


"We stayed at Toravaig house for 2 nights, dined in the restaurant once, and breakfast twice. First, the place is decorated very elegantly, yet comfortable. The colors are very relaxing and enjoyable. The staff is equally warm, friendly, professional, and work together very well. I am lactose intolerant, so we always have to work around this issue and some places are willing to work with, and others not so much. I'm thrilled to say that the chef at Iona restaurant will go above and beyond to make your dining experience amazing! My starter, a baitfish, was delicious and required no changes. The next course however was a cream soup. I was all ready to skip this, and wasn't upset because hey, that's my life. But then I was concerned when they brought us both soup spoons. To my surprise, they brought my husband the cream soup, and the waitress explained to me that since I could not have the soup the chef made me a leek and vegetable broth. What? It was amazing, so flavorful that I want to copy it and make it at home, and I truly felt honored. The chef just proved his awesomeness with this gem of a broth, which wasn't even on the menu, and the steak that followed just solidified his skills. It was cooked and seasoned perfectly! Breakfast was equally delicious. In casual conversation Rose had suggested the Eggs Benedict with smoked salmon, and then leave off the hollandaise sauce. It was so good, that I had it both mornings, and continued to recreate it whenever I could for the rest of our vacation. (Honestly, I'm still making this for breakfast at home). So, wonderful friendly place! You will be taken care of, in a bit fancy setting, yet so warm and friendly you will feel right at home. A unique blend that is worth your time for sure. Many thanks to Rose, Mary, the chef, the waitresses....when we make it back to Scotland we're coming for a stay!"