El Merendero De Anzo

Experiencia inmejorable segunda vez que repito Food: 4 Service: 4 Atmosphere: 5

very rich the lamb and the rest in general, very well. the place for itself, is of great beauty at the bottom of the tannins swamp.

Lamb and ribs to the stake very well, I don't give 5 stars for the service, it became a little slow as there were many people. otherwise very well. View menu

Car parking opposite Good menu plenty of choice Menus also in English Very tasty good and quite big portions Nice outdoor seating area And play area for kids

I was eating there for the weekend with a friend and we were delighted. the service of 10, the fabulous food and the beautiful environment. We repeat without doubt!

Nice place where it is worth stopping and enjoying a good day at its outdoor tables, if it is for food service and you have the opportunity to try if lamb to the stake will not disappoint you, very well prepared and very tasty, accompanied by potatoes and some salad more than enough to leave the place happy, very friendly staff. They also have rural accommodation, some in the bread baskets that they have in the same place. Beautiful View menu

Comida en la que encargamos cordero a la estaca y lo acompañamos de croquetas y una tabla de embutidos. La carne excepcional, uno de los mejores corderos que hemos tomado recientemente. Muy recomendable, súper sabroso. Pedimos 6 raciones para 8 adultos y fue la cuenta. El resto muy bien también, croquetas caseras. El lugar súper tranquilo, perfecto para relajarse en familia un fin de semana. Y la atención muy muy buena. Un acierto, volveremos de nuevo.

An excelent choice to try the great food of Valle del Nalon. For appetizers, we chose the venison chorizo (strong but tasty) and the fantastic casín cheese (a must try if you go to Asturias) with quince jam and apple slices. For the main course we ate the spectacular pitu de caleya, which is free range chicken raised on the streets of the villages. The waiter was funny and helpful and the outside area is amazing. The only minus point was the 10% increase on the bill just because we ate outside.

My wife and I have stayed here 10 days. We had an amazing vacations. The Lodge wonderfull. We where there one year before. This time we where there with our Harleys and we drived to a lot of sight-seeings. We where at the coast a wonderful montain-routes. The restaurant is a wonderful family etablisment where Lucy is cooking her best for her clients. The food is great and we can't say enough about the staff. They are all super nice, heartly and do not hesitate to do everyhing necessary to make your stay a pleasure.. I recommend it to anyone and I am sure we will come a third time again. View menu