Merendero El Pedrusco

Autovia Del Noroeste Salida 3, 30837, Murcia, Spain

🛍 Vino, Helado, Pescado, Postres

4.3 💬 5236 Reviews
Merendero El Pedrusco

Phone: +34968802379

Address: Autovia Del Noroeste Salida 3, 30837, Murcia, Spain

City: Murcia

Menu Dishes: 9

Reviews: 5236

"We spent the morning of Sunday on the counterpart and on the recommendation of a friend, we decided to eat in this restaurant/merendero open to the public for more years. When they arrived they served us bread with oil accompanied by leftover and soon afterwards they began to serve the incoming. the croquette of cochinillo with apple, was an original combination and both elements were perfectly noticed. the sardine tosta was very riquified and of a strong ration. We continue with a cork flower with parmesan and foie, to wet bread. of the best artichokes we've ever tasted. as a main dish, we wanted rice with rabbit and snails. We have to order it on order. He was right and generous and very good snails. from his extensive dessert letter, we delight in the torrija with turrón ice cream. something finer than those we usually try and very sweet. We ask an Asian to accompany her. We drink beer reeds and a glass of red wine. to highlight the incoming and the generous of the rations. price per person"

Full menu - 9 options

All prices are estimates on menu.

Dessert

Pide

Tacos

Main Courses

Mexican-American Food

Steaks

Grilled Meats

Seafood

User User

very good food, excellent service, a place to repeat

Address

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Reviews

User
User

an unbeatable treatment and the best food, totally recommended.


User
User

very elaborate snacks and meals, all very good. We will certainly repeat


User
User

the delicious lubine, with the oil that carries homemade paprika is a show of flavors. View menu


User
User

site more than recommendable, good atmosphere, good people, good quality ratio price, more than a


User
User

an amazing food of saturday gastronomic in cane beautiful murcia material excellent raw material, cooking treatment of all life with fun and modern touches. euros alone . totally recommended.


User
User

the very good food, but there were plenty of people and the waiters didn't give the size with everything. We have come without taking dessert for cooking problems, we ordered them before the table next door and brought them before us. They should take care of certain details, although we will see if the situation improves. View menu


User
User

We have lunch for the first time in the dining room, and we have a great disappointment. We ordered a dish of grilled vegetables that cooled and contained a small amount of vegetables. the plate of rodaballo was expensive to 20 €. if we had known how small it was to be the rodaballo we would have ordered something different. the rodaballo was good, but it was only half of a small fish that came with a small amount of fries, which were also cold. However, we can recommend this restaurant for breakfast. also has a selection of tasty small dishes at the counter. service is always attentive.


User
User

We spent the morning of Sunday on the counterpart and on the recommendation of a friend, we decided to eat in this restaurant/merendero open to the public for more years. Upon arrival they served us bread with oil accompanied by leftovers and soon afterwards they began to serve the incoming. the croquette of cochinillo with apple, was an original combination and both elements were perfectly noticed. the sardine tosta was very riquified and of a strong ration. We continue with a cork flower with parmesan and foie, to wet bread. of the best artichokes we've ever tasted. as a main dish, we wanted rice with rabbit and snails. We have to order it on order. He was right and generous and very good...


User
User

We spent the morning of Sunday on the counterpart and on the recommendation of a friend, we decided to eat in this restaurant/merendero open to the public for more years. When they arrived they served us bread with oil accompanied by leftover and soon afterwards they began to serve the incoming. the croquette of cochinillo with apple, was an original combination and both elements were perfectly noticed. the sardine tosta was very riquified and of a strong ration. We continue with a cork flower with parmesan and foie, to wet bread. of the best artichokes we've ever tasted. as a main dish, we wanted rice with rabbit and snails. We have to order it on order. He was right and generous and very g... View menu

Categories

  • Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Helado A delightful selection of creamy, handcrafted ice creams with a variety of flavors ranging from classic vanilla and chocolate to unique options like lavender honey and spicy mango, perfect for satisfying your sweet tooth. View menu
  • Pescado Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Postres Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.

Amenities

  • Wi-fi
  • Sacar
  • menu
  • Asientos
  • menu
  • Televisión

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