Enosteria Capolecase

Great discovery! Gothic cuisine and friendly and punctual service. relaxing atmosphere and perfect for a quiet dinner.

Great discovery! Gothic cuisine and courteous and punctual service. relaxing atmosphere and perfect for a quiet dinner.

show. many gluten-free, lactose-free, meat-free options (vegetariane), clearly indicated in the menu. good and very nice local dishes, in the center. View menu

excellent restaurant in the center of roma with non-tourist food. excellent carbonara (one of the best ever eaten in rome) and potato flan on cream cheese. possibility to spend the yums of the fork. recommended!

recommended to anyone who wants to enjoy a pleasant environment, high quality food and in good portions. a particular consideration must be made at the service, impeccable and prepared on the wide choice of wines. congratulations to the restaurant.

tourist resort, with higher prices than the average but with a quality not up to height. the pinsa is tiny and carbonara and cacio and pepper are better in other places. there are many other restaurants in roma where you can eat typical dishes at lower prices and good ones. the staff at least is very friendly View menu

the room is very well kept inside, but has tables on the outside comfortable and spacious. fried ate of cod, three of bruschette nozzle with potatoes and risotto saffron provola and zucchini. everything really good with punctual and courteous service. excellent desserts with a wide selection of wines. central location and right prices for quality and location. Good.

cozy place where to get excellent first typical. underline the kindness and attention of the manager and especially of the waiter, particularly prepared in the matter of wines. very attentive to the covid norms, mask worn correctly and igienization never serve dishes safely. no trivial factor since in the vast majority of the premises this does not happen) if I have the opportunity to return to roma I will definitely return to make a bite!

excellence in a local. my friend and I wanted something typical Roman, being visiting the city, and we came across this tavern, well evaluated on tripadvisor. we decide to order a pasta cacio and pepper and a tartufata pine. nothing more clear. Everything is perfect. I recommend the pinsa as the best I ate. I find an amazing pair: pasta of crispy and gouty pizza, toppings with mozzarella, mortadella, truffle sauce, Roman pecorino and honey. I'd be back in rome and this place just for this. Congratulations. View menu