Fontibre - Menu

Plaza Nacimiento Del Ebro, Fontibre, Spain

🛍 Café, Queso, Postre, Francés

4.2 💬 199 Reviews

Phone: +34942745922

Address: Plaza Nacimiento Del Ebro, Fontibre, Spain

City: Fontibre

Dishes: 8

Reviews: 199

Website: http://www.cantur.com/instalaciones/11-restaurante-fontibre

"It has been a very good experience coming across this site. It is located in a place of interest; next to the source of the Ebro. They have a menu for €16.50 and the dishes are very varied. We chose to eat zucchini sacks stuffed with cheese and prawns and cheese croquettes and eggs overflowed with bechamel first and second Iberian rib with potatoes (potatoes) baked and entrecote with fries. Everything was really rich, very good. We have been visiting Cantabria for 5 days and it has been the best day we have eaten. Also, to finish off, for dessert we ordered cheese mousse and condensed milk flan... impressive! We would repeat if we passed through here again. In addition, the waiters were very nice and helpful, taking into account everything we needed at all times (we went with our little 7-month-old and they also made us a French omelette for him for which they did not charge us). Highly recommended. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Mousse de Queso Parking options Free street parking"

Menu - 8 options

All prices are estimates.

Llorenç Llorenç

Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Lechazo, Croquetas de Almendras

Address

Show Map

Reviews

Victor
Victor

We ate cheap and very good menu. The waiters are very good, too. If I pass by again, I'll stop for sure to eat! Food: 4 Service: 4 Atmosphere: 3


riri
riri

Excellent service, super nice waiters. We have come passing through and it is an ideal place to rest and have a drink, the staff is 10. We recommend it Food: 5 Service: 5 Atmosphere: 5


david
david

Very nice staff, delicious food and made with care and the price very consistent with the product. Totally recommended Service: Dine in Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5


SILVIA
SILVIA

Good food. You can combine the menus you have between diners. The Campurriano dessert is recommended. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 4 Parking space: Plenty of parking Parking options Free street parking


Nora
Nora

We have gone without a reservation and they have attended us without problem, I think because we have arrived early. The treatment has been great as well as the food. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 4 Service: 4 Atmosphere: 4 Parking space: Not sure Parking options Free parking lot


User
User

Excellent food and good portions, the treatment and environment very good but I recommend booking in advance or it will be difficult to find a table Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tarta de Queso Con Fresa Parking options Free parking lot


Mariana
Mariana

Comida muy buen elaborada y cantidades abundantes. Dos menus 20€ y 26€ nosotros pedimos el de 20€ y ademas de mucha variedad para elegir todo muy rico. Destaco el risotto , el rabo de tiro y el menú infantil que para 10€ tiene de todo y estaba buenísimo. El personal muy atento y profesional. Enhorabuena, da gusto sitios asi. Service: Dine in


Esteban
Esteban

Es un establecimiento fantástico, muy bien situado y acogedor. La comida muy buena, con dos menús a elegir a cual mejor. Los camareros y camareras muy profesionales y educados. Luego bajas al nacimiento del Ebro a dar un paseo y te quedas como un rey !!! Volveremos sin lugar a dudas. Muchas gracias por su profesionalidad. Service: Dine in Meal type: Lunch


Bunnita
Bunnita

It has been a very good experience coming across this site. It is located in a place of interest; next to the source of the Ebro. They have a menu for €16.50 and the dishes are very varied. We chose to eat zucchini sacks stuffed with cheese and prawns and cheese croquettes and eggs overflowed with bechamel first and second Iberian rib with potatoes (potatoes) baked and entrecote with fries. Everything was really rich, very good. We have been visiting Cantabria for 5 days and it has been the best day we have eaten. Also, to finish off, for dessert we ordered cheese mousse and condensed milk flan... impressive! We would repeat if we passed through here again. In addition, the waiters were very...

Categories

  • Café Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Queso A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Postre Indulge in our delectable array of desserts, where every sweet craving finds satisfaction. From rich and creamy options to light and fruity delights, each is crafted to be the perfect ending to your meal.
  • Francés Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!

Amenities

  • Asientos Al Aire Libre
  • Accesible Para Sillas De Ruedas

Similar Restaurants

La Cabaña

La Cabaña

Reinosa & Around, Calle de Juan José Ruano 4, 39200, Spain

Europeo • Brocheta • Mexicano • Mariscos


"exceptional food, good treatment. I would recommend mushrooms as essential. However, a basic mahou for 3.85€ tares what could have been 5 stars. The prices of the beers (which do not appear in the letter) are not in keeping with the rest of the prices.Edit: after the owner's response I have decided to edit my comment and lower a star only for the attitude so aggressive to my critique.I have been a waitress for many years, I know the sector and I am also aware of the fondness of everything in the last months, however I reiterate that I have looked like beer to be a mahou 5 stars and not any special beer. However, you could have answered with a simple thank you for your comment but I disagree, etc. However, you have limited yourself to answering the only bad critique of my comment and you have ignored the good things I have said (you have to be objective and jots) and you have also done it in an unprofessional way in my opinion. if you can't pay it (I paid that I remember and I only made a critique that would be good for you to put the prices in the menu of the drinks) and at no time have I made derogatory comments like yours if you oted is not in accord with the world in which we have to live or lament that you dilute your satisfaction for 50 cents .... finally, I don't put 1 star because I would look like service If anyone's interested, I have the capture of her."

Braseria La Cabana

Braseria La Cabana

Calle De Juan Jose Ruano, 4, 39212, Reinosa, Spain

Pizza • Brocheta • Mariscos • Asiático


"We went to the brasera to eat the cabin with fixed shot, because I had read a good circus from this restaurant. is located in front of the grocery market, on a street parallel to the main street of the kingdom. the place is not very large (although there were stairs that go up to the upper floor, not if they have all the other dining room): at the entrance there is a small bar area, from where you access, by a door located at the bottom of the left to the dining room. It is an old case, and the interior decoration allows you to see so thick stone walls of view, that they combine with painting to the stucco in blue and red tones to give it a more modern look. The tables are small (mximum 4 people), of wood with individual saver, and instead of chairs, there are benches to sit (cloth vagn style.) I thought decorated with very good drop was a diary, so they did not show us letter, so it was the min of the da, but it was quite good. First we ordered a pair of blue cheese with caramelized onion and tubes. second gold to the dish and chicken to the digging sauce. the rations were fine with tamao, and I think I remember that we paid about 15 per person the duo was very nice, and when I saw us taking pictures of the dishes, he immediately came to engage in conversation, telling us surprised that it happened to him again and that then saw his place hanging on the internet (see the cratic that was reading, and by which we went there,je.) we also know that the specialised star dish of the Argentinian brament We are also shown a special man for 2 people at a total price of 38, but it is available on weekends however, although the food was fine, the pleasant place and the treatment was fast and pleasant, there were two details that did not leave me: we did not change the cuts between the dishes (we stained from the strong blue cheese), and therefore was not covered with fish. in the price of men is the tilted dessert, but we forget it and ask for a chocolate coulant, as it is the last star of the house. I suppose you were more expensive, but we asked one to share (instead of the two desserts of the men and they charged us, something that seemed to me an ugly detail, rather than when we had no drunk wine (which was included in the price.)"