Fumoir And Co Fumoir And Co

Woody's Diner

➤ 1 Bis Avenue De Maignon Les, 64600 Anglet, Pyrénées-Atlantiques, France

Vin • Kebab • Américain • Fruit De Mer

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"Everything's in the decor, nothing on the plate! So yes it is very nice, the waitresses are very nice but on the plate the cata: burger assembled with industrial products, fries and sauces hardly worthy of the canteen of the children! For 15€ we find much better and much better."

Piccole Cose

➤ Rue D'Espagne, 64100, Bayonne France

Vin • Pâtes • Viande • Italien

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"We discovered this place by chance on Saturday, April 8 in the middle of the ham fair. We were 4 and enjoyed the quality of the dishes and their content from the entrance to the dessert (menu foire) including the red wine served. It was a very good discovery. Excellent food, very good service, very pleasant team. Tranchor very clean, remark made by my wife. It's one of the bosses spotted us, at the same time it's done on purpose. We only have a desire to come back for a dish or menu out of the fair. We will spread mouth to ear and strongly recommend this place. Thank you for hosting and for the explanations provided."

A Table

➤ 15 Avenue Du Rayon Vert, 64600 Anglet, France, French Republic

Français • Terrasse • Steakhouse • Fruit De Mer

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"It is a universal rule, there are TOUJOURS in the middle of the beach restaurants, serving insipid and expensive foods, a bead, a restaurant escaped from an alternative time space that indicates, both by map and by reasonable addition... At table is this exception. Although on the spot of the love room, the overall quality is even better than almost all the other beach spots in France... That's the quality of this restaurant. It is fresh, beautifully presented, the welcome is joyous, the map is interesting, because renewed and local! Well, on the other hand, one small thing: made belt before coming, because the sizes of the dishes are gargantues! Seriously, why don't we have this everywhere?"

Bakera

➤ 15, Rue des Tonneliers, 64100, Bayonne, France

Kebab • Basque • Français • Fruit De Mer

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"After booking a table for 2 , found ourselves greeted , seated and fed within the hour; The warm welcome with orders taken efficiently was relaxing and we were able to watch the chef prepare our and others meals in front of us) . We had the ardoise de charcuteries a slate plate covered in local preserved meats, shared between the two of us ,followed by Magret de canard served with home produced frites/ chips and washed down by a 1/2 pichet small jug of local wine) . all very efficient and above all tasty. Parking was not easy due to the one way systems and local parking restrictions , we parked across the river and walked the final 400 yards and had the weather been better an area that looked worthy of further investigation . I did note that the others eating that night were also treated in the same way with about 25 concurrent covers not stressing the waiter or chef with a quiet even approach to all. Worth booking yes just give yourselves plenty of time to locate and relax in the ambiance , and food ! The negative earlier English review can in my opinion be discounted."

La Karafe

➤ 25 Quai Jaureguiberry, 64100, Bayonne, France

Cafés • Tapas • Basque • Italien

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"apéro entre ami.es : place pleasant, with its covered and heated terrace, decorated with plaids available. dishes to share tasty and well served, and well served cellar nice service, dispo and listening, and above all you can take the time to enjoy its drink to taste all kinds of tapas. I really recommend: don't hesitate to go taste delicious tapas."