Gallarate Carni - Menu

Via Varese 61, GALLARATE, Italy, 21013, GALLARATE

🛍 Caffè, Europeo, Messicano, Fast Food

4.5 💬 884 Reviews

Phone: +39331794058

Address: Via Varese 61, Gallarate, Italy, 21013, GALLARATE

City: GALLARATE

Menu Dishes: 9

Reviews: 884

"very nice and nice local, friendly and helpful staff. Indian traditional dishes, abundant is very tasty! absolutely recommended. we only had a little warm because it was not yet a time of air conditioning, but once it was present they opened the windows making the air circulate! recommended"

Full menu - 9 options

All prices are estimates on menu.

Indian

Birre

Pakora - Starters

Dessert

Chicken Specialties

La Nostra Cucina

Menu Rosticceria

User User

dinner very well, excellent dishes. very kind staff. impeccable cleaning.

Address

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Reviews

User
User

one of the best Indian restaurants in the area. price excellent service quality.


User
User

First experience. visit in company . we found the food very good. very courteous . only very long neo times.


User
User

great service, great food, abundant portions, very kind staff, price. competitive. that say 10 will definitely come back. View menu


User
User

the staff is very kind and the dishes, besides being delicious, are also very abundant. many vegetarian and vegan proposals. I'll be back for sure.


User
User

We stayed tonight, and I have to say that my family and I found everything very well. we had to recommend the dishes and did not miss one. I recommend it.


User
User

great restaurant for a lunch with unusual flavors. Basmati rice cooked perfectly, super mango chicken. They allowed me to access the dog, so super 5 stars. View menu


User
User

Best Indian restaurant ever. attentive to the ingredients, they love to tell you the story of Indian cuisine through their dishes. Also recommended for vegans, they always find a formula for everyone.


User
User

excellent Indian cuisine afloat! Assorted menu: mix pakora and panipuri as appetizer, lemon mango and beef, all accompanied by their Naan bread and two sauces made of yogurt (kheera raita and boondi raita possibility of book with fork.


User
User

very nice and nice local, friendly and helpful staff. Indian traditional dishes, abundant is very tasty! absolutely recommended. we only had a little warm because it was not yet a time of air conditioning, but once it was present they opened the windows making the air circulate! recommended View menu

Categories

  • Caffè Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Europeo
  • Messicano Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Fast Food Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors.

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"Visited months ago The label of a vegetarian restaurant absolutely does not correspond to what Joia represents in the Italian gastronomic panorama. We are talking about the maximum expression of haute cuisine, overwhelming ideas, bold and unexpected combinations, exceptional raw materials, all served in an exclusive environment suitable for providing customers with a fantastic experience. Chef Leemann showed up in person to take the order and give his suggestions on the sequence of dishes. The service staff has always proven to be very prepared to answer all our questions or curiosities about the dish itself and this knowledge was not only the heritage of the waiter who brought the dish to our table and described it to us, but of all the staff who, even randomly, we stopped to ask for further explanation! The wine list was excellent from which we chose a Barbera d 'Alba by Bartolo Mascarello. But let 's get to the food. As entrees... and calling them entrees is definitely limiting! We were offered 2 wonderful tastings which unfortunately I cannot remember in their composition, but the first was a cream with carrot and rhubarb served in a mini terracotta vase, while the second appeared like a palette of colors where some fantastic raw materials sauces could be combined manually. My lunch then began with the Cantiam la montanara where, under a soft celery foam, there was a composition of green asparagus, spring onion and truffle on chopped borlotti beans. Fantastic dish, sublime with exceptional aromas!. I then continued with The navel of the world , a wonderfully plated dish where two types of rice are used, one as a base made with asparagus and watercress, and in the center a Venere rice cake finished on top with saffron almond cream . Finally I closed the lunch with a selection of 8 cheeses, some of which were truly exceptional, accompanied by jams/honey. Obviously the bill is in line with the proposal and with the experience. I must say that it was truly a pleasure and an honor."