Gasthof zum Bären - Menu

Always friendly and flexible service. Serves food throughout the day. Good typical Swiss food. Relaxed and comfortable ambiance.

very beautiful seat out with lounge. very good card and versatile card. nice ambience. Parking right behind the house. very nice service staff.Absolute to recommend whether lunch menus or cozy dinners to me partner friends or family.

spontaneously entered the bears. the service was very nice and very accommodating. the appetizer was subito on the table and then the main course. very good for a lunch. the pastetli with mushrooms is highly recommended. I'm sure you'll come back. View menu

rehnetzeltes was tough sauce was flour sauce. red cabbage completely boiled. rindsfilet ordered 250 gr. delivered ca 180 gr. quality very good. service insufficient. nice but not professional.After complaint, the reaction of the chef was absolutely inadequate.We will no longer consider this restaurant

we decided on a Friday evening at short notice to visit this from outside beautiful restaurant. we introduced two gas dreams, but for a long time no one was there who had us a table. at last arrived at the gastronomy, we could order. Two burgers, please. he came then. ice and speck cold. meat without taste. back to the kitchen. the second start was not better. the first and lets you in this local

very nice and friendly reception. fast operation. the menu balanced, the wine card fair prices and weep from many regions. we have decided to do so. neat portion, supplement in order. quality good, unfortunately not sharp enough, but this is a matter of view. for a subsequent sharpening sauce. the toast came in regular intervals. dessert card not special, the usual suspects. beautiful evening, still with grappa in the lounge. View menu

we were there to dinner at night. service and food were all very child-friendly. the prices are more of a higher price. we dare very satisfied. on the 2nd day we wanted to go there again the afternoon. it was a sunny Sunday afternoon and the terrace was well visited. we sit down and after 10min still did not appear a service. then we went in and wanted to ask inside. there was nowhere to see someone from the personal. we waited another 5 min. no one showed up yet - so we went. that must not happen in any restaurant.

I had the vegiteller with trufflepolenta. Unfortunately, the polenta was so salted, even the spinat was extremely salty, so everything else had no aroma. the service was very professional with it (comliment) and tried itself by the teller. as a reparation we both got a discount. Thank you! Somehow I have the impression that performance is reduced: in summer there were 3 small, tasty sauces with brot as an appetizer. Suddenly, there is only a broth to demand, we only got the answer that the sauces would only be for grill meat.

nice reception and warm service characterize the bear. while the appetizer still liked to convince, the entrecote on the stone was unfortunately too well stored. after the first bite my gast (educated in meat show) no longer liked any more meat, but asked that you report in the kitchen, please do not use this piece further. that neither cook nor the nicely dressed restaurant manager showed up is a pity. the espresso was generous. about everything a nice but not cheap restaurant. mishaps happen, only one should take it as a chance to show the gast that spoiled meat is not the norm. View menu