Gazette Brasserie Battersea

They let dogs in and one was sat at on a chair eating off the table, disgusting. Food was too expensive for what it was. Won’t be going back

Really nice garlic bread and duck. Potato dauphinois was nice and garlicky but a bit too salty for our liking. Would recommend though, good food and good friendly service

Excellent as always. Today we had the lunch special perfectly served by Ahmed and Francois. Herve is great but on holiday. Brian makes the best Mocha ever. The team here is very special. View menu

We went here for my boyfriends birthday and we had the best night! The staff were AMAZING they even brought him a tray out to make his own cocktail. François (steve) was an absolute legend and totally made the evening for us thank you so much!! The food was also incredible. 11/10 what a special place

Gazette, uses to be very nice restaurant with delicious stakes and generally food. We went last night and the whole experience with the food and the customer service was not on a level. Their stake was horrible, mussels and “king prawns” which didn’t look king at all. I won’t return anymore to this restaurant.

Very enjoyable evening out. The food was solid (not amazing but wouldn’t expect that) and the service good. The ambience was really lovely. We sat outside on a beautiful balmy evening and chatted the night away. We must have been there for about 6 hours and not once was there any attempt to get us to move on. Would certainly return and recommend. View menu

This place is exceptional. Visited when the sun was shining so enjoyed sitting outside. Ordered 2 mimosas, then shared lemon crepes and chorizo cocette between me and my friend and they were amazing. Then we both had a tiramisu martini which was totally out of this world. The waiter noticed my friend had a birthday badge on so bought out some fresh baked madeleines with a birthday message on it really made her day. So nice here will definitely revisit!

A group of us went for lunch on a Saturday. Once again, we were not disappointed! A warm welcome and our table for 8 was well placed. Their special for July was Tartars which some of us had. Great portions and delicious! Others had steak and chips and fish. All nice! For dessert, some of us could not resist the Chocolate Soufflé, sheer indulgence! The French white wine came from their own vineyards, refreshing, crisp and dry! A lovely time enjoyed by all of us! Thank you once again Gazette!

Ordered tuna and mango from the Raw menu thinking it was a main course. It was the size of a starter. Ordered pavlova but it was just a tiny piece of meringue with fruit round it. A pavlova should be crisp on the outside and soft in the centre. I had informed the restaurant we were celebrating a special birthday so expected a candle or similar in the dessert. Nothing. I had to remind the waiter who said he'd forgotten. He did bring a small sorbet ? with a candle in it. It was one of the worst meals I've eaten and I came away hungry. View menu