Il Pollaio - Menu

Via Emilia, 31, 27049 Italia, STRADELLA, Italy

🛍 Pizza, Carne, Pollo, Panini

4.1 💬 953 Reviews
Il Pollaio

Phone: +393921885299,+39385900101

Address: Via Emilia, 31, 27049 Italia, STRADELLA, Italy

City: STRADELLA

Menu Dishes: 35

Reviews: 953

"I was here tonight with a friend at the end of a special day. immediately, visually and emotionally affecting the position with very strong, numerous references to the genuine and enjoy the rural and rural tradition embellished with many elements of fashion and design, of a dreamy, enveloping and engaging atmosphere. from the appetizer to dessert, accompanied by sublime nectars of red and sunny vineyards, a tripudio of gozzi and flavors. unexceptionable, impeccable for professionalism, discretion, planned, attention to the customer and kindness the young but already navigable collaborator of room ergjn. to all of you, who live and animate with love your beautiful local, the most felt thanks for this wonderful evening. oooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo"

Full menu - 35 options

All prices are estimates on menu.

Dessert

Pizze Gourmet

Appetizer

Pizza

Hamburger

Le Nostre Birre Alla Spina

Le Nostre Pizze

Gnocchi

Rice

Le Pizze Da Favola

Pasta

Kids' Meals

Menú Bambini

And More

Portata Principale

La Nostra Selezione

Al Forno*

Desserts

Appetizers – Starters

Calzones And Pizzas

Grill

Hamburger Gourmet

Burger

Beef Dishes

Contorni 4

User User

beautiful excellent local cuisine and lots of courtesy

Address

Show Map

Reviews

User
User

Me. I found myself a good motlo. friendly weight and very good food. sin for the little choice of beers.


User
User

tagliatelle with meat and gnocco fritto good, first good dishes, excellent meat, price in the norm, friendly staff, definitely return


User
User

excellent food quality prepared and competent service invitation to try, excellent pizza with excellent ingredients gastronomic experience to make View menu


User
User

chicken breast baked in the delicious and crispy cornflakes but the part of too abundant bread that does not allow you to finish it. caramelized onions a little too sweet


Stefano
Stefano

Staff prepared to decantate a quality that does not exist on arrival. It is not enough to get me to appreciate a burnt **** out and stump inside and a cut with a bad taste. Savoury account for what they offer. We're not coming back.


User
User

the place is nice, the pizza is one of the best I tasted, in fact they are already three times that I return and I will definitely return to it other times, the friendly and helpful staff, what nowadays is no longer discounted in many places! View menu


Ivano
Ivano

I witnessed mishandling a client only because it made a correct criticism: the tiramisu indicated in the menu is not a real tiramisu but 2 biscuits with elaborate cream.... we ourselves, myself and my wife, did not eat much.... the scene we witnessed is surreal and confirms what we had heard about this place... the owner treats customers badly.... never again


Roving29935775275
Roving29935775275

They cannot treat customers well and store them (it would be in their interest). Destinate to close soon... The owner is arrogant and presumptuous despite not being able to afford it minimally and not only.... invites customers to leave.... and moreover cancels the reservation with the fork so does not pay the portal, the customer loses the points and can not leave negative reviews... having paid with ATM card I have already moved with The Fork and my lawyer friend also provided to alert all friends in the area with watsapp and related groups alerting not to go and asking to do bad advertising alerting all their close contacts


User
User

I was here tonight with a friend at the end of a special day. immediately, visually and emotionally affecting the position with very strong, numerous references to the genuine and enjoy the rural and rural tradition embellished with many elements of fashion and design, of a dreamy, enveloping and engaging atmosphere. from the appetizer to dessert, accompanied by sublime nectars of red and sunny vineyards, a tripudio of gozzi and flavors. unexceptionable, impeccable for professionalism, discretion, planned, attention to the customer and kindness the young but already navigable collaborator of room ergjn. to all of you, who live and animate with love your beautiful local, the most felt thanks... View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Carne Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience. View menu
  • Pollo Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.
  • Panini A delightful assortment of freshly made sandwiches, crafted with premium ingredients and served on artisan bread. Perfect for a quick lunch or a satisfying meal, each bite is packed with flavor and goodness.

Amenities

  • Wifi
  • Cocktail
  • menu
  • Barbecue
  • menu
  • Carta Visa

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"In tanti anni che scrivo commenti anche per guide gastronomiche, penso di aver trovato in questo locale il peggio della ristorazione italiana. Siamo andati a pranzo di ritorno da un ottimo weekend a Verona, non avendo trovato posto in altri locali in zona, confortati dai commenti recenti che dicono meraviglie di cucina, accoglienza e prezzi. Entriamo e diamo il nome con cui abbiamo prenotato ad un signore che va in cucina e torna dopo alcuni minuti con una signora che interpella un'altra coppia appena entrata e la fa accomodare. Poi fa accomodare noi, non porta alcun menu e ci chiede se vogliamo gli antipasti, da bere ci serve una bottiglia di acqua naturale (ne avevamo chiesto mezzo litro ed un passabile Chardonnay (per la signora la scelta era bianco o rosso, senza possibilità di una carta dei vini . Per antipasto affettati mediocri e formaggi dozzinali acquistabili al supermercato, come primi ravioli di magro burro e salvia (richiesti con olio e parmigiano e ravioli di brasato con un improponibile sugo troppo liquido, per dessert STRUDEL (un commento decantava la competenza del cuoco su prodotti e vini del territorio: quale? preparato con una pasta spugnosa dal gusto inimmaginabile ed ..... orrore!!!! una bella spolverata di cacao, che con questo dolce non c'entra niente. La chicca comunque è stato il conto: dal complesso di location, servizio, cucina, qualità dei prodotti, pensavamo fosse paragonabile a quello di un menù fisso settimanale da lavoro, invece, sorpresa: un bel € 68,00 quasi da locale stellato. Provare per credere!!!!!!"