Fertig - Menu

Super beverage service despite an advanced hour. I can't evaluate food because I didn't use it. But as already said, super nice staff

Had one of the best evenings here. Food was outstanding and we were surprised by the quality. Everyone should eat here when in Cologne

We had an excellent meal. Everything we ordered was wonderfully prepared. The waiter and owner were very welcoming. A great place for a meal, highly recommended View menu

Very recommended is the salt Convit of the duck lobe. Friendly service and if you are lucky to sit on the front wall of the train you have great Italian cinema of the three neighboring gastronomy. Always happy

have dipped here a few times for dinner and never disappointed. eating is of a consistently high quality. the waiting staff is friendly and attentive and serves reissdorff kolsch (my favorite). good example for German hospitality

Have popped in here a couple of times for dinner and it never disappoints. Food is of a consistently high quality. Waiting staff are friendly and attentive and they serve Reissdorff Kolsch (my favourite). Good example of German hospitality View menu

We visited this place with friends who live in Köln and had a wonderful evening. The food was of very good quality, tasteful and well proportioned although not completely French. I'd rather call it a mixture of French and German. The service was relaxed,...friendly and observant. We're certainly coming for a second visit!

I was attracted by the menue and setting, at Bonner Straße in Cologne Südstadt...... the supposidly French cuisine was neither French nor good. The prices are too high for the poor quality, no matter what you choose. However, the winelist presents very good wines at...reasonable prices. Go for a glas of wine when you like to enjoy the Cologne spirit, but don't ask for food.

in advance because my friend has a different attitude: it is in a restaurant that hangs pictures on the wall or whether the chair fits stylistically to the cutlery and: I guess good food cheap is not a relevant factor for me. ready for the restaurant: the round: rustically furnished, public around 40 50, outdoor area with good weather almost always occupied almost everything,) faster, authentic babe-typical service, for which you have to wait comparatively long, what I cook here as a good sign is boiled on board) the French good bourgeois cuisine: spectacular, portioning: getar, art weeping can be trusted. the basic secret of the kitchen: excellent food purchases and they have their price. I... View menu