KFC - Menu

Mailander Platz 7, 70173 Stuttgart, Baden-Wurttemberg, Germany

🛍 Tee, Huhn, Fastfood, Getränke

2.5 💬 118 Reviews
KFC

Phone: +4971188785240

Address: Mailander Platz 7, 70173 Stuttgart, Baden-Wurttemberg, Germany

City: Stuttgart

Dishes: 30

Reviews: 118

Website: https://www.kfc.de/find-a-kfc/kfc-stuttgart-milaneo-mailaender-platz-7?y_source=1_MTc0NjEyNTctNzY5LWxvY2F0aW9uLndlYnNpdGU%3D

"I ate several times at the KFC in Milaneo after work. And every time I was disappointed. I requested non-spicy food, I got spicy. I ordered a corn-cob and it was not in my order. The chicken fillets were good though. So, average experience."

User User

ordered and paid drink has failed. please write

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Reviews

User
User

butter melted. restaurant should pack more logically. other top!


User
User

Order was completely wrong 30 min late and ice cold. I want a refund


User
User

may have given out kfc instead of mais piston pommes. but is not due by supplier.


User
User

The order was incomplete. I tried to contact foodora but I couldn’t get a r found or anything.


User
User

drinks with more intentional transport - giant **** in the bag. does not have to be (against the driver I think)


User
User

Good curry and tasteful. Chicken Sate was bit salty, but overall good enough that I will reorder from here again in future.


User
User

this time I am not satisfied! the drink has missed and because that is not enough, my 4 hot wings from the buger box also missed!


User
User

Had to go back empty as they didn't have option to receive American Express card. Unnecessarily waited for my option, ordered and then walked away hungry


User
User

I ate several times at the KFC in Milaneo after work. And every time I was disappointed. I requested non-spicy food, I got spicy. I ordered a corn-cob and it was not in my order. The chicken fillets were good though. So, average experience.

Stuttgart

Stuttgart

Stuttgart, a vibrant German city, blends modernity and tradition with lush vineyards, and is known for dishes like Maultaschen and Spätzle.

Categories

  • Tee Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Huhn Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.
  • Fastfood Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors.
  • Getränke Quench your thirst with our refreshing selection of drinks, from hand-crafted cocktails and fine wines to non-alcoholic delights, including sodas, juices, and expertly brewed coffee and tea. Perfect complements to your meal!

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Hupperts

Hupperts

Gebelsbergstr. 97, 70199 Stuttgart-Heslach, Germany

Kreativ • Eiscreme • Vegetarier • International


"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."