Phone: +33299716690,+33890211026
Address: 76 rue de Vannes, 35600 Redon, France
City: Redon
Menu Dishes: 4
Reviews: 262
"Best restaurant I know. Had far better meals here than posh expensive restaurants. Always very nice.......Only open Monday to Friday. Bar open 7am to 7pm. ONLY LUNCH served. Typical Breton worker 's lunchtime restaurant. Valerie is the chef and Didier is the server. You get choice of cold buffet or entree chaud and choice of 4 plats for main. Always a bavette or faux fillet with sc poivre and a fish and 2 other meat dishes. Choice of about 5 veg with plats, rice, pasta, chips, salad, peas, etc etc. Dessert is at least 5 choices or lots of ice creams. Have been here at least 100 times, probably more in last 2 years. It is a worker 's restaurant. They all arrive at noon ish. The best bits sell out quickly. The 3 courses 1/4l wine, cafe is 12€. Often he gives you a 1/2l wine then he charges you 13€. That is what I have. Love this place. NO ENGLISH SPOKEN AT ALL. HIGHLY RECOMMENDED. Be patient you often have to wait to be seated/served etc."
Full menu - 4 options
All prices are estimates on menu.
Dessert
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
Salads
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Beef Dishes
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
User
All right! The bosses are great!
Address
Reviews
User
Good reception. Clean, family kitchen. Good quality price
User
Small very clean or welcome restaurant is perfect, correct prices and home products
User
fresh product house excellent fish and pastry very good at 10,80... not better since the beginning of our stay in Brittany View menu
User
Excellent in his category. Best value for money. At 6€ the hot plate to take away (cut and slice of bread offered): unbeatable!
User
A lot of homework. It is nice to eat real grated carrots and a real good chocolate mousse (with small chocolate tips). The gourmet coffee is very good and generous.
User
We were there on July 14, the staff were a bit disengaged and not very interested in helping us who didn’t speak French, we ate both mussels and they were very nice and good. View menu
User
Very good workers' restaurant. Light and clean frame. Good reception, there is a choice in the menu, a hot entrance or buffet, several dishes (viandes or fish, several desserts (du fait maison! . My heartburn for the sea cassoleette, the white butter merlu (season and dessert if you have the chance to fall on the cheesecake(homemade ..., it's a tuerie! Very good value for money.
User
The best restaurant I know. Had much better meals here than expensive restaurants. Always very nice....Only Monday to Friday. Bar open 7 am to 7 pm. Only LUNCH served. Typical Breton workers' lunch restaurant. Valerie is the cook and didier is the server. You have the choice... of cold buffet or entree chaud and the choice of 4 plates for main. Always a Bavette or faux fillet with sc poivre and a fish and 2 other meat dishes. Choice of about 5 Veg with dishes, rice, pasta, chips, salad, peas, etc. Dessert is at least 5 choices or many ice creams. Was at least 100 times here, probably more in the last two years. It's a worker's restaurant. They're all coming to lunch. The best bits sell fast....
User
Best restaurant I know. Had far better meals here than posh expensive restaurants. Always very nice.......Only open Monday to Friday. Bar open 7am to 7pm. ONLY LUNCH served. Typical Breton worker 's lunchtime restaurant. Valerie is the chef and Didier is the server. You get choice of cold buffet or entree chaud and choice of 4 plats for main. Always a bavette or faux fillet with sc poivre and a fish and 2 other meat dishes. Choice of about 5 veg with plats, rice, pasta, chips, salad, peas, etc etc. Dessert is at least 5 choices or lots of ice creams. Have been here at least 100 times, probably more in last 2 years. It is a worker 's restaurant. They all arrive at noon ish. The best bits sell... View menu
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Mexicain Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate! View menu
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Asiatique
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Végétarien Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
