La Sulcitana - Menu

Lungomare Cristoforo Colombo 66, Sant'Antioco, Italy, 09017, Carbonia-Iglesias Italia

🛍 Caffè, Pizza, Italiano, Mediterraneo

4.2 💬 1620 Reviews

Phone: +393291967803

Address: Lungomare Cristoforo Colombo 66, Sant'Antioco, Italy, 09017, Carbonia-Iglesias Italia

City: Carbonia-Iglesias Italia

Dishes: 8

Reviews: 1620

Website: https://www.trattorialasulcitana.it

"Siamo stati sabato mattina io e il mio compagno. Premetto che stavamo benissimo. Finito di consumare il nostro piatto di spaghetti alle vongole ecco che comincia a entrambi la brutta voglia, la pesantezza, seguita poi dai vomiti. Io non credo che ci siano prodotti molto freschi su quei piatti. Hanno finito di vedermi, questo è sicuro."

Menu - 8 options

All prices are estimates.

Enrico Enrico

Ottima la qualità del cibo...

Address

Show Map

Reviews

Luigi
Luigi

buon rapporto qualità prezzo. piatti abbondanti


Tiziana
Tiziana

trofie alla Carlofortina superlative e fritto di calamari, ottimo!


Sandra
Sandra

Ottimo cibo freschissimo, ottimi i prezzi... complimenti ci ritorneremo sicuramente


Veronica
Veronica

Veramente buono e comunque il prezzo competitivo... Personale cordiale... Trovati benissimo! Alla prossima!


Anya
Anya

delizioso ristorante fronte mare,pietanze ottime e abbondanti,servizio veloce e impeccabile. consigliatissimo


Francesco
Francesco

Un Ristorantino con i fiocchi... Pietanze squisite e abbondanti... Personale di sala super cortese, celere e sempre attento al fine di soddisfare ogni esigenza del cliente... visto l’ottimo pranzo di ieri replicheremo anche oggi... ????????????????????


Stefy
Stefy

Ogni estate passiamo una piacevole serata con tutta la famiglia riunita compresi i miei genitori ottantenni e puntualmente andiamo via soddisfatti. Abbiamo preso due fregola allo scoglio, tre fritto misto completo e due fritto calamari e gamberi. dolci e caffè. Consigliatissimo.


Fabio
Fabio

15/08/2020 la sera di ferragosto di sabato. Siamo arrivati alle 23 passate e siamo stati accolti con gentilezza e professionalità comunque. Il cibo ottimo e sembra ancora più buono grazie alla pazienza che hanno dimostrato i camerieri. Ci hanno fatto concludere in bellezza una bellissima serata. Grazie!


Laura
Laura

Siamo stati sabato mattina io e il mio compagno. Premetto che stavamo benissimo. Finito di consumare il nostro piatto di spaghetti alle vongole ecco che comincia a entrambi la brutta voglia, la pesantezza, seguita poi dai vomiti. Io non credo che ci siano prodotti molto freschi su quei piatti. Hanno finito di vedermi, questo è sicuro.

Categories

  • Caffè Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • Mediterraneo Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.

Similar Restaurants

Magazzino Dello Spirito

Magazzino Dello Spirito

Via Regina Margherita, 162-164 Nelle Immediate Vicinanze Della Basilica, 09017 Sant'Antioco, Sardegna Italia, Sant'antioco, SANT'ANTIOCO, Italy

Pizza • Pasta • Dessert • Italiano


"This restaurant looked completely unassuming from the outside. It is on the hillside approach to the Basilica from the town of Sant’Antioco, and like many places in this part of the town it can be easily mistaken for a private residence. However, it should not be missed as their seafood menu is delightful and the service super-friendly and efficient. The restaurant is normally open in the evening from 19:30. It has 3 regularly changing set menus, meat, seafood and mixed, that consist of a antipasto dish and 2 further dishes (normally some kind of pasta and some kind of main focused on one particular ingredient). Each of these menus cost between 35-45 Euros and you can add a glass of local wine for a further 3 Euros. I had a truly inspiring meal that started with a luxuriously tasty and herby prawn tartare, followed by a mindblowing blue crab salad, ingeniously served in the crab shell. I had never had anything like this before and it really did maximise every ounce of natural flavour within the crab itself, making for a refreshing palate cleanser. My pasta dish was a local tuna and gnocchi dish, rich with vibrant tomato and caper flavours, which made for a hearty and homely centrepiece of the menu. The final dish some how managed to trump all that had come before. It was, like so much in this restaurant, a simple looking affair, which hid deceptive depths of perfectly balanced flavour. It was a cold monkfish salad, that comprised of slices of fresh monkfish marinated in a olive oil, salt and thyme, served with sweet tomatoes, bitter radicchio leaves, crisp red onion and drenched in lemon juice. It was as delicious a dish as I have tasted and well worth the visit alone. The space itself is a roomy taverna, with very clean and bright decor. The owners have a disarmingly quirky eye for little decorative details, with curling light fixtures, that dangled from the ceiling like gourd fruit and walls festooned with spectacles and slightly off-centre prints. It gave the space a real fun vibe, which was carried through in the service that was personable and attentive without ever once seeming forced. All in all this is a place well worth a visit, even if you are staying on the Sardinian mainland."