Phone: +49623260460,+4962328505777
Address: Rheintorstraße 5, 67346, Speyer, Germany
City: Speyer
Dishes: 8
Reviews: 91
Website: http://www.hotel1735.de/
"the restaurant has arrived after moving from ludwigshafen in speyer well. that has several (good) reasons: The map is inexpensive for local conditions - at first it was even the "ludwigshafener fußkarten" and the lower level there, which already alone ensured "full house".The preparation especially the pizze is "most Italian" if this linguistic slip is allowed. the floor is pleasantly thin, yet solid, the edge is tasty and the salt content is true. for me pizza must not taste like "German brot". the subject is actually made and the cheese is from the cow and not from the labor. I like to see if the basilikum is not baked and after that a small little good olive oil is to be bought over it.The other dishes I do not know from my own tasting, but they look appealing. I can't say anything about it tastefully.The drink card is very tidy with the Italian weepings, the beer prices are human for speyrer conditions. It's part of the fact that it's incredibly loud inside, because it's always completely occupied locally, especially in the evening. one understands oneself in a foursome only laborious, the sound of the other guests is overwhelming. that makes the stay very unpleasant if you want to go away in the evening.Outside, the cleanly cobbled beer garden under trees is a nice place to sit, but it is radical and rigorously closed after inhabiting complaints by 22.00 clock. in the city is closed at 23.00. this can be annoyed at later appointments.The service is based on master personnel who worked almost completely in ludwigshafen. that's the routine for good. Unfortunately, the additional forces are not comparable, there seems to be a strange division of work between the master and the auxiliary personnel (there is "bringer and clearer" and "order picker and casser"), so that it can hook when reordering, for example."
Menu - 8 options
All prices are estimates.
Meatballs
Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.
The Italian Wrap
The Italian Wrap is a combination of savory meats, fresh greens, and rich cheeses wrapped in a soft tortilla.
Pizza Margherita
Classic Pizza Margherita with fresh tomatoes, mozzarella, fresh basil, olive oil, and a light crispy crust.
Noé
Unfortunately, I have to revise my previous positive assessments; the reason for this: lack of service.
Address
Reviews
Sophie
very rich menu that covers every wish.The atmosphere is very beautiful with old town flair. We love it! prices moderate
Tyreek
friendly service, delicious dishes, gluten-free pizza and pasta dishes, beautiful modern atmosphere, dishes also to take away
Ella
we were able to reserve a table in the beer garden and felt very comfortable there. very good Italian food. the wee are quite high-priced. the service fits. you can recommend this locally ...
Hans-Josef
with family, included small child excellent eaten. pizza, salad, noodles with very aromatic truffles. again fully satisfied. compliment also on the service! children got first the food. I found very attentive.
Arnaude
beautiful restaurant with small beer garden, beautiful ambiente. the service staff is attentive, friendly and very courteous. eating is very tasty. especially the pizza from the stone oven is an absolute bang. I also like to come here with business friends.
Hannes
the small hotel is very cheap to the old town with dom as well as the technical museum. the rooms are not particularly large - this is owed to the building - but completely furnished incl. wlan. the personal is courteous and friendly. the breakfast is in order, especially pleasing for us that there were also spices and meatballs to the rogues. the hotel's parking spaces are a bit away, right at the house there is no parking (inhabitant zone!) Price/performance ratio is absolutely in order.
Letitia
Unfortunately, the evening was complete to forget... we had, among other things, twice fish... the thunfish was tk and thus not on the point, but rather through and cold. the supplement that we exchanged was booked as complete eating - is ok, but we are not used. the worst was, but when the tinted fish came ... the complete table (always 8 people) smelled the stank (!) of the fish ... when the waiter came, apologized with the answer ... "he lay in the water so long" ok? So the fish was our opinion after spoiled, tilted, old, worse than unfitable ... you could imagine where to have been eaten. Sorry, but no champagne as an apology, full price in the calculation... so for us this was a big fia...
Henri
we had reserved for 20 people and discussed before that everyone should receive a glass prosecco as aperitif, with two pizza margherita small cut as appetithäppchen. when all the guests arrived and we signaled that can be started, the prosecco was served individually, so it took forever until we were able to attack all. the pizza bargains came later...The main dishes were of different quality. all ordered bark dishes too much cooked, although explicitly medium had been ordered as a garstuff. the salsa verde listed in the menu was completely missing, only demand was explained that it was out and offered to replace pesto.Two out of our round ate the liver and complained that it was cold.No one...
Yusuf
the restaurant has arrived after moving from ludwigshafen in speyer well. that has several (good) reasons: The map is inexpensive for local conditions - at first it was even the "ludwigshafener fußkarten" and the lower level there, which already alone ensured "full house".The preparation especially the pizze is "most Italian" if this linguistic slip is allowed. the floor is pleasantly thin, yet solid, the edge is tasty and the salt content is true. for me pizza must not taste like "German brot". the subject is actually made and the cheese is from the cow and not from the labor. I like to see if the basilikum is not baked and after that a small little good olive oil is to be bought over it.Th...
Speyer
Speyer, a historic city on the Rhine, is known for its Romanesque cathedral. Typical dishes include Saumagen, a local stuffed pig stomach, and Riesling wine from nearby vineyards.
Categories
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Wein A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
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Fisch Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
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Mexikaner Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
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Vegetarier Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
Amenities
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Kinder
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Sitzplätze
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Reservierungen
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Serviert Alkohol
