La Terrasse - Menu

A wonderful lunch with a fabulous hostess and the meal was amazing. Beautiful out look. Recommend.

Very nice view, but waitress (blonde) very unpleasant... to grind and make us wait without any reason.

Excessively expensive for little quality. 'Knowing to 'say that frozen fries is not very complicated. Salad in the unsealed meat plate and cooking of meat not respected. I'm not recommending

very good value quality price, the reception is very pleasant. service is relatively fast. the dish of the day is varied. it is a family kitchen, in a pleasant setting with a beautiful sea view

Prices are very high compared to quality. Everything or practically everything is industrial. They don't have time to make their own fries or sauces. Tomatoes not any tastes. I wouldn't recommend it. The waiter is very friendly and professional. Too bad because if the restaurants made more effort, we would have left a tip.

If I had to summarize in one word: CANTINE.Lent service, one of the waitress (blonde with a tattoo on the arm) was highly unpleasant, it didn't like to install customers (us). Canteen dish, all frozen and/or poor quality, high price given the quality we have in the plate. Decoration to review completely. Too bad because nice view and friendly boss.

fleeing service and pitiful reception a simply horrible and unpleasant kitchen after putting installed we had to go see them because 40 minutes waiting without anyone paying attention so we will see them the only answer I first have of all customers before you ok but we could just have a drink no but srx ceases the worst restaurant I've ever known beautiful location but very badly managed !!!!

Visiting this place, which is difficult to call a restaurant. The waitress refused to give us drinks and ice cream without ordering extra food. They ordered one salad that stinks. We've never got the rope. The mood was ruined. I don't recommend anyone. P.S. The waitress has always expressed dissatisfaction, demanding an increase in the order, even though we just came to drink and take dessert.

Arrived at 11:30 we are told that the kitchens are not ready and we are offered sandwiches. We accept and great evil has taken us. The banana pan was actually a piece of a 20 centimetre bad baguette in which the ingredients of the bangnat pan barely cut seemed like thrown inside (I challenge you to eat a sandwich with oil containing QUARTS of tomatoes and olives not denominated) The ham club cheese was of the same size and the mayonnaise that it was supposed to contain was replaced by olive oil. To flee, go get a sandwich at the casino it will be better and cheaper.