Phone: +33493352754
Address: 11 Avenue Du 3 Septembre, 06320, Cap-d'Ail, France
City: Cap-d'Ail
Dishes: 15
Reviews: 1616
Website: https://le-comptoir-french-restaurant.business.site/
"A dinner in this small bistro located in Cap d 'Ail a few steps from the border with the principality of Monaco. The environment aims to recall that of a bistro, and in part it succeeds, even if some pieces of furniture are a little out of line with this setting. The gastronomic offer is very good and is based mainly on excellent quality and well prepared raw materials. We ate a dish of house foie gras, really well prepared, with a delicious onion jam. The second course was meat-based: for me a tartare with asparagus and black truffle. Excellent dish. While my girlfriend had veal fillet with onions and potatoes. Very good. The dessert, a chocolate soufflé, was a bit heavy. The wine list seemed balanced to me, with mark-ups, I presume, adequate for the area, but rather high in my perception. The wine we drank, a blend of Syrah, Grenache, Cabernet Sauvignon and Cinsault produced by Henry Milan, made no impression on me at all."
Menu - 15 options
All prices are estimates.
Prawn
Juicy prawns grilled to perfection, seasoned with garlic and herbs, served with a tangy lemon butter sauce.
Donuts
Sweet, fluffy donuts with a golden crust, lightly dusted with powdered sugar or glazed for a perfect treat any time of day.
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Sirloin
Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Empanadas
Savory pastries filled with spiced meat or vegetables, wrapped in a crisp, golden crust.
Creme Brulee
A creamy custard topped with a layer of hard caramelized sugar.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
Parmesan Asparagus
Grilled asparagus spears topped with savory melted Parmesan cheese.
User
super service, assured friendliness and above all we eat very well
Address
Reviews
Jessica
Simple and varied menu, pleasant team and cocooning, bistro spirit
User
Valentine's Day dinner, warm welcome, everything was perfect as usual:
User
I loved, very good cooking, good reception, boss is super nice, really recommended
User
a restaurant or you regret that your rabbit is too small to get the chance to treat you even more.
User
good quality/price ratio in a piti restaurant. example: parsley frog thighs and meats with purée with accosted cleavages
User
excellent Parisian bistro cuisine, just a step from Monaco, a friendly atmosphere thanks to the very pleasant boss. gerald
User
Not disappointed. I'll be back. Fresh product, nice plate. Top service with smile .niveau quality price nothing to say .I recommend
User
a treat!!! a very generous lunch formula, 1 dish, 1 drink and 1 gourmet kf for 15€. in the evening a simple card to you can among other things taste frog thighs in parsillad, liver grease igp of landes made home, andouillette 5a sauce mustard in the old, the famous burger of the counter as well as several suggestions, butcher room and fishing return, specialties of the house, puma iberica and its purée has the truffle house, super experience, services
Gianni
A dinner in this small bistro located in Cap d 'Ail a few steps from the border with the principality of Monaco. The environment aims to recall that of a bistro, and in part it succeeds, even if some pieces of furniture are a little out of line with this setting. The gastronomic offer is very good and is based mainly on excellent quality and well prepared raw materials. We ate a dish of house foie gras, really well prepared, with a delicious onion jam. The second course was meat-based: for me a tartare with asparagus and black truffle. Excellent dish. While my girlfriend had veal fillet with onions and potatoes. Very good. The dessert, a chocolate soufflé, was a bit heavy. The wine list seem...
Categories
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Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Européen
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Fruit De Mer Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
Amenities
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Café
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Sièges
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Réservations
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Vin Et Bière
