Lady Green - Menu

Sitges, Carrer de Sant Pau 11, 08870, Spain

🛍 Mariscos, Ensalada, Vegetariano, Hamburguesa

4.1 💬 2986 Reviews

Phone: +34606391454

Address: Sitges, Carrer de Sant Pau 11, 08870, Spain

City: Sitges

Dishes: 20

Reviews: 2986

Website: https://www.facebook.com/LadyGreenSitges/?fref=ts

"Got us the place. sitges in itself we love, and we discover this restaurant with a google. the location is very well, close to the promenade but not being in all the way. oscurito enclosure, tenue and attentive service. The food was great. We had a lot of cooking and we were playing to discover the ingredients, quantities. Very interesting proposal. Unfortunately I can't put 5* because the amounts were slightly small on some dishes. When you're a vegetarian, you need a little more. And finally the brownie of my dessert. a biscuit brick on a plate. without decoration, without ice cream or candy that made it more passable. That can be improved too. We'll be back."

Menu - 20 options

All prices are estimates.

Daniel Daniel

At the servers recommendation I ordered the Quinoa balls w tomato sauce and mashed potatoesIt was really goodGreat flavors.

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Reviews

Luis
Luis

An incredible dining experience from the watermelon/tomato salad, to an incredibly realistic chickpea hamburger, to the flavorful but not over powering


Sonia
Sonia

The music and ambiance were nice, the waitress was very nice and spoke correct English although she seems to begin in waitressing since she came too often


Margarita
Margarita

an incredible culinary experience from the watermelon/tomato salad, to an incredibly realistic cherry hamburger, to the tasteful but not exaggerated vegan cheesecake. my experience is that this place is a great task at the balance complex aromen. highly recommended.


Olga
Olga

on the server recommendation I ordered the quinoa balls with tomato sauce and kartoffeln. it was really good. for dessert I ordered the vegan new yorker cheesecake! they had also traditionally available. can not wait to try some of the other menu options during my stay at this weekend.


Adam
Adam

we ate here yesterday and the day before. we have tried: thai kokossuppe (quite spicy like a green curry; flower flower cream; burger; curry (like cured paprika; raw vegan salate; red beet chocolate cake (stunning and apfelstrudel with ice). all are vegan and were fantastic. friendly service. love this place!


África
África

the owner of the restaurant is so friendly and answer all our questions to the menu. we had the green juice, the goat cheese salad and the sweet spaghetti. all were phenomenal, as the cocosmilk thieves chia dessert. the portions are a little smaller for the unexposed objects, so we had space for dessert. for such a high-quality dinner I would say that the prices are local and location. good option for vegetarian and vegan.


Fernando
Fernando

The music and ambiance were nice, the waitress was very nice and spoke correct English although she seems to begin in waitressing since she came too often to ask for next plates, while I was aiming to take my time. She clearly did not push me on purpose, again, nice person. Brocoli risotto was too salty and not creamy enough to my taste. The burger was good and the new york cheesecake from Sitges was good (small but good) . Overall, ok since neither organic nor vegetarian is common in Spain.


Liam
Liam

Vegetarian/vegan where most dishes have free gluten options. I'm not passionate about the vegan cuisine, but in this case I recognize that I have not missed meat or fish. the dishes, of Asian inspiration most, have a lot of flavor (some certainly original) and make you forget that they do not come from some animal. tempura, samosas, quinoa meatballs. dishes that draw attention when you read them, and then they don't disappoint. quiet and pleasant place (although inside it is not that it calls much attention), and about 25-30 euros per person.


Rubén
Rubén

Got us the place. sitges in itself we love, and we discover this restaurant with a google. the location is very well, close to the promenade but not being in all the way. oscurito enclosure, tenue and attentive service. The food was great. We had a lot of cooking and we were playing to discover the ingredients, quantities. Very interesting proposal. Unfortunately I can't put 5* because the amounts were slightly small on some dishes. When you're a vegetarian, you need a little more. And finally the brownie of my dessert. a biscuit brick on a plate. without decoration, without ice cream or candy that made it more passable. That can be improved too. We'll be back.

Categories

  • Mariscos Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • Ensalada A delightful assortment of vibrant salads, featuring fresh greens, seasonal vegetables, and savory toppings, drizzled with our signature dressings for a refreshing and wholesome meal experience.
  • Vegetariano Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
  • Hamburguesa Juicy and delicious hamburgers made with premium beef, fresh toppings, and soft buns. Customize your burger with a wide range of cheeses, sauces, and extras for a mouthwatering experience.

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La Salseta

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Sitges, Carrer de Sant Pau 35, 08870, Spain

Catalán • Mariscos • Vegetariano • Cocina Catalana


"an island of traditional cuisine and gastronomics in a flooded population of tourism-oriented restaurants. a single turn of cuisine at noon, as it indicates that the restaurant is not oriented to obtain easy money with the quick rotation of the customers. at 13:30 the local is empty, but with the “complete” sign. must be booked. traditional Catalan cuisine menu, made with professionalism and affection for the product. and it is noticed in a clientele where regular customers abound. We take an excellent “coca de ceps (boletus) with onion and foie”, a delicious “pigs of pork” devoured, melosos. and a fantastic “cake of peanut rooster”. a surprising “Mazizo del Garraf”: rosemary biscuit, truffles and ice cream of “pasta de mona” (sic). “Mona pie” does not translate, it refers to a typical Catalan dessert of holy week: cake, with glazed fruits... but don’t worry, you just have to be limited to getting and enjoying it. like the “Borracho de malvasía” we also tried. To drink, a suitable “Finca Viladellops” (19,50 €, 1.5 market price) the service is fast and correct. Nice decoration. is not suitable for wheelchairs (services are accessed by a staircase). to improve: we request a table of cheeses. I was composed of 4 cheeses, but two of them, the most cured, in my opinion were not in a position to be tied. They had evolved over and noticed at first sight in the yellowish brown colour of the outer edges and in their soft texture. We did not complain when they served them, because we were enjoying them, and we also ate the internal part of the cheeses, but we indicated it after paying the invoice, of 96€ (2 pax) conclusion: in sitges, as a tourist destination, there are many restaurants, and some are really good. the saucer is one of them, and has the added value of tranquility being almost in front of sea. totally recommended."