Landgasthof Paulus - Menu

A very nice restaurant, very good kitchen, very good service. We felt very comfortable. The dishes are exceptional. Thank you.

Fantastic experience... A 3-hour mini holiday with high quality food and perfect advice was made from a trip. Thank you for that.

Great restaurant, very tasty food (see photos) if you go to Trier or back you should definitely make a trip to the restaurant Paulus in Sitzerath! A visit is worthwhile, not only culinary. View menu

Wonderful place. The boss personally takes care of his guests. The products are selected with mind, the herbs from their own garden and above all no mass wsre. On the plate you get fine peculiarities. We like to come back.

We have been here several times, the quality of food is exceptionally good. The boss also likes to tell about the preparation of the court and is very friendly, like the entire staff. My daughter loves soups. Very recommended, the best restaurant in the area.

Great ambience, nice operation, but above all fantastic food. The lamb soup is especially excellent, but basically everything on the menu sounds. dishes are more extraordinary than in many other local restaurants and inventive. Ingredients are often local. Clean toilets and tasteful music. View menu

Das Restaurant ist von innen und außen sehr schön. Es herrscht eine schöne und ruhige Stimmung dort. Der Service ist super nett und das essen super gut. The restaurant is very nice inside and out. There is a nice and calm atmosphere there. The service is super nice and the food is super good.

A wonderful restaurant. The food was excellent. The artichoke with the bean salad, or the swollen pork bags all very big cinema. The Gulasch from Langhornrind was tastefully filling the mouth with a picnic note and the napkin dumplings slightly fried in butter have rounded off the whole. The carvings with pommes for the children were hardly surpassed by quality. Only the poulards my brother had ordered me the verbs were too dominant. All in all, this inn is highly recommended to Paul. A very warm team with a tastefully excellent kitchen.

One of the most wonderful experiences I have in the gastronomy. The Landgasthof Paulus is a unique and definitely worthwhile place. In addition to excellent service by Mr. Nickels and his team, an excellently prepared food awaits. In addition to a Wiener Schnitzel of the extra class, Cordon Bleu is also one of the best dishes I have ever ordered. The Landgasthof Paulus attaches great importance to organic and natural products as well as regional reference. Mr Nickels can easily determine the origin of all the contents of a court and knows all suppliers personally. For me, this is an absolute sign for trust and transparency towards the guest. Thank you for the hospitality and excellent hospit... View menu