Le Bouchon - Menu

7 r. Bossuet, 44000 Nantes, France

🛍 Café, Soupe, Poisson, Européen

4.4 💬 6714 Reviews
Le Bouchon

Phone: +33240200844,+33240203386,+33890211000

Address: 7 r. Bossuet, 44000 Nantes, France

City: Nantes

Dishes: 10

Reviews: 6714

Website: https://www.le-bouchon-nantes.com/

"walking on this street and if you are quite large, your look will certainly be drawn to the shaded terrace and protected by a red gate. Too bad, the evening we have dinner, it was not hot and so we will be obliged to come back (then then) for lunch in the shade of a beautiful day. this said, it is a very good restaurant, with a very good, inventive but simple and affordable kitchen by all. it is part of these restaurants, they are rare, serving a salmon worthy of this name. slow cooking of meat is perfect and vegetables are very well prepared. wine was also very good. just a remark, it only concerns inputs, the quantity is a little fair."

Menu - 10 options

All prices are estimates.

NATURA NATURA

Warm atmosphere, modern cuisine and quality service, it was great!

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Reviews

maryem
maryem

Very good restaurant, a pleasant place and really delicious dishes


Anthony
Anthony

Beautiful restaurant in a pleasant environment with elegant cuisine. Very nice discovery.


nathalie
nathalie

Very nice discovery! Excellent cuisine in a pleasant environment whether in the garden or in the room


Annick
Annick

Very beautiful place, beautiful terrace, impeccable service and obviously excellent kitchen! I strongly advise!


Candice
Candice

a really top restaurants, very quiet. We eat really well and the service is of very good quality. a perfect frame!I really recommend it!!


Jerome
Jerome

Perfect! Home to top Excellent cuisine The terrace was very well appreciated, it was top this bracket of greenery in the middle of the center of Nantes! To be recommended!


Cla
Cla

Excellent address: short menu, quality products, correct price, nice room and charming terrace. And above all, very friendly and warm manager and team. We booked for a professional dinner and were delighted. Thank you and see you soon.


fabien
fabien

We booked for dinner on Friday night. Very good food, however the service left a little to be desired. Being in the room and that many guests were on the terrace it probably explains the slowness of the service. The evening menu was delicious and the peanut pie was very good! We'll come back by curiosity.


Claudia
Claudia

walking on this street and if you are quite large, your look will certainly be drawn to the shaded terrace and protected by a red gate. Too bad, the evening we have dinner, it was not hot and so we will be obliged to come back (then then) for lunch in the shade of a beautiful day. this said, it is a very good restaurant, with a very good, inventive but simple and affordable kitchen by all. it is part of these restaurants, they are rare, serving a salmon worthy of this name. slow cooking of meat is perfect and vegetables are very well prepared. wine was also very good. just a remark, it only concerns inputs, the quantity is a little fair.

Categories

  • Café Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Soupe Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
  • Poisson Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.

Amenities

  • Wi-fi
  • Sièges
  • Groupes
  • Serveurs

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"When in Nantes at the last-minute, I used my TA app on my iPhone to find something great near me. I called, and the person I spoke to couldn't have nicer, and said "come on over". I did. The restaurant was virtually empty, despite the fact that a couple of other places I called were booked solid and had no more tables available. The "acceuil" (welcome) couldn't have been nicer. The choices on offer were a fixed formula of 2 entrées, 2 mains, and 2 desserts. I was told that this was as they use only fresh products. I chose a main of cheese/pesto stuffed ravioli with a cream, tomato and cilantro sauce. It arrived quickly, but was maybe room temperature. The hope of fresh cilantro giving a "twist" to the dish, was there, but a bit in the background. I was a bit disappointed, as I couldn't identify the ravioli as being "home-made". In fact, nothing seemed to be fresh/hand chopped, like the tomatoes. I had the bread pudding for dessert, and it arrived also room temperature, was clearly "home-made" with pears, and clearly bread chunks on the top, with a swirl of chocolate for garnish. It was a bit dry, clearly not made very recently, and the inside (where the bread aspect should have been well-infused), was not throughout. The top of the "cake" had hard, dry bread chunks on it. My impression was that perhaps it was a "slow day", and they weren't putting much effort into it by serving something freshly cooked. There was only one other diner in the place. On the other hand, the serveuse could not have been nicer or more helpful. They feature an interesting international, short wine list with everything available by the glass. The dinner menu (on the blackboard on the wall), looked interesting. I think it merits trying again, if they turn on the stove and start serving food hot off the burner, as the interesting menu seasoning is attractive. Great service, but the food was mediocre this day."