Le Medieval - Menu

4 rue des Agials, 15100 Saint-Flour, France

🛍 Bars, Cafés, Pizza, Mexicain

4.5 💬 890 Reviews
Le Medieval

Phone: +33471603086,+33890719978,+33890210136

Address: 4 rue des Agials, 15100 Saint-Flour, France

City: Saint-Flour

Menu Dishes: 25

Reviews: 890

Website: http://www.restaurantlemedieval.fr/

"desception for the tartiflette that bathes in the oil. The cheese plate of which you are served with dry and jaunit flavours. Restaurant invades flies. Too bad because the servers are nice."

Full menu - 25 options

All prices are estimates on menu.

Dominique Dominique

Always as well welcomed is with the smile, I recommend it!.

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Reviews

Élise
Élise

discovery of Auvergnat cola, very good. Nice blues band. delicious aligot. Very nice boss.


Frédéric
Frédéric

average gambling. granular white cheese. Thankfully the servers are nice because we waited.


Zoe
Zoe

Very well eaten, good reception, staff listened and enjoyable. Grilled meals board has 19€ very good meat and homemade fries. View menu


Théodore
Théodore

The name should have been a goodbye. Everything is dirty, food is really bad. Ceiling has signs of leakage and cutlery and glasses are stained.


Jane
Jane

I strongly advise! The welcome is warm and benevolent, the service is efficient, the good dishes and copious. We were delighted with our passage.


Gaurav
Gaurav

Probably the best value for money in Saint flour. Qualitative cuisine, service to come. Never disappointed. Just a shame on the terrace. Thank you! View menu


Lee
Lee

very warm welcome pleasant family meal of good bill with good copied products well presented wines very affordable service fast as we wanted because then a lot of road to advise


Romain
Romain

Beautiful terrace in historic city centre; good regional products and delicious Italian dishes; friendly and efficient service; good value quality price... A good recommended gourmet step.


Gaurav
Gaurav

desception for the tartiflette that bathes in the oil. The cheese plate of which you are served with dry and jaunit flavours. Restaurant invades flies. Too bad because the servers are nice. View menu

Categories

  • Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere. View menu
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Mexicain Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

Amenities

  • Sièges
  • Terrasse
  • menu
  • Réservations
  • menu
  • Sert De L'alcool

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"After a 5 hour journey half way through our trip back from holiday, we decided to stop in St. Flour to eat something for lunch. We went into the restaurant to eat something simple so the menu looked OK for us. My husband had the... 'plat du jour ' the main dish being Salmon with rice and ratatouille. I had a simple galette which consisted of smoked salmon with a chive sauce. As soon as my husband was presented with his main dish my first thought was 'gosh I 'm glad I did not choose that '. The so called ratatouille was not real ratatouille as there were no tomatoes, the rice and vegetables were mixed together, the rice looked grey and the vegetables looked grey and slimey, something from a freezer packet would be our guess. (in fact it looked liked something my dog chucked up) my husband declared it inedible. The fish was overcooked and my husband remarked that it was not salmon but trrout, as for my dish something simple yes, edible no!! The smoked salmon tasted of nothing but salt, obviously the cheapest smoked salmon you could buy that was just full of brine.I tried to eat it but gave up. We should have complained at the start , but did not. We could not eat our food and the response that we got was unbeliveable. Although polite as she possibly could have been she was not accepting our critisim at all but basically said that for one, the french liked their fish over cooked, that the restaurant was inland (in the centre of France) so fish was more difficult to get so we should have not ordered it and also it was a question of our taste and nobody else was complaining. We are real foodies, my husband is a chef, so we do know what we are talking about. To be basically told other wise just put more salt in the wound. All we wanted was an apology and probably some effort made in taking something off the cost of the meal. If people have restaurants they should be more passionate about their chosen profession and take some pride in what they serve and what pleases their clientel, or perhaps more people should complain and maybe we could all get better quality and service. We come away hungry, fed up and very annoyed. I wished we had just had the ham sandwich my husband had sugested in the first place!"