Le Schlossberg - Menu

13 r. du Parc, 57600 Forbach, France

🛍 Cafés, Européen, Fruit De Mer, Restauration Rapide

4.2 💬 6057 Reviews
Le Schlossberg

Phone: +33387878826

Address: 13 r. du Parc, 57600 Forbach, France

City: Forbach

Dishes: 6

Reviews: 6057

Website: https://Oeting

"Menu gourmet !!!! plat dessert . 1 magret canard 1dos d'eglefin Les 2 sont insipides, l'accompagnement est difficile a définir c'est un mélange de ????? Je le dis a la serveuse qui me dit que j'aurai du demander du sel et du poivre !!!!!! et quelle le signale a la patronne qui ne se manifeste pas a la table et qui quand je paie ne dit aucun mot . Je viens de lire votre réponse.Que vous soyez mécontent , je le comprends et je le suis aussi de ce que vous nous avez servi . Sachez que INCIPIDE ne veux pas dire IMMENGEABLE donc nous avons terminé notre assiette sans plaisir .Mon palais n'est pas atrophié , ma vue et mon odorat ne sont sont pas totalement défectueux monsieur le docteur . Quand a votre réflexion que je pensai manger a l'oeil me surprend puisse que je n'ai jamais discuté l'addition que j'ai payé sans commentaires.Votre agréssivité est a la hauteur de la médiocrité de ce que vous nous avez servi ."

Menu - 6 options

All prices are estimates.

ERIC ERIC

Toujours un plaisir. Tant pourle repas que pour l'accueil .

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Reviews

Laverna
Laverna

good meal, a shame for noise, we had difficulty communicating with its neighbouring table


Annette
Annette

meal very well, the welcome could be warmer, smiling. waiting between each dish was very long.


Halil
Halil

very nice restaurant, beautiful setting, charming servicemen, excellent meals, I will come back


SHIRLEY
SHIRLEY

Un joli restaurant à vous conseiller,un bel accueil, ettttt on y mange très très bien.... c est gastronomique et hyper chaleureux. Merci à toute l Équipe...


Raphael
Raphael

We returned with pleasure in this restaurant with a very pleasant setting and where we knew that we would be able to eat a quality cuisine. However, we were surprised at the reception of the mistress of the place, who is neither smiling nor warm, which ternitizes the overall performance. It's a shame.


Kuno
Kuno

real French food in a magnificent setting and, cherry on the cake, an extraordinary welcome with even a very nice humor. Do you like to enjoy a cuisine of excellence, fresh products, wines like the rest? Do you enjoy a gastronomic moment out of time and space? Don't miss visiting this must-see place. There is a secret here: everything is done with love. a treasure for those who know how to recognize it.


Dorit
Dorit

On the occasion of a birthday we have dinner at the schlossberg, and it was a very good idea. everything we took was really excellent, well-kept and well-accompanied. waiting was sometimes a little bit long, but it is the corollary of a homemade kitchen. It's easy to go fast when you warm up the dishes purchased at metro. the quality of the dishes has rewarded our patience. The service was pleasant, and the correct addition for what we tasted. we will be happy to return to this event if the opportunity is present.


Kornelia
Kornelia

we went to this restaurant a little by chance tonight with our grandma and our little baby, but what a great discovery! a sober and classy decoration, a warm atmosphere and a service to small care. refined, generous and delicious cuisine from beginning to end. everything is made home with fresh, local and seasonal products, an artifice fire for taste buds. we consider ourselves to be demanding on the notion of "homemade" but tonight our whole meal was well above our expectations. Thanks to the whole team! We will return as soon as possible, it’s on!


ROBERT
ROBERT

Menu gourmet !!!! plat dessert . 1 magret canard 1dos d'eglefin Les 2 sont insipides, l'accompagnement est difficile a définir c'est un mélange de ????? Je le dis a la serveuse qui me dit que j'aurai du demander du sel et du poivre !!!!!! et quelle le signale a la patronne qui ne se manifeste pas a la table et qui quand je paie ne dit aucun mot . Je viens de lire votre réponse.Que vous soyez mécontent , je le comprends et je le suis aussi de ce que vous nous avez servi . Sachez que INCIPIDE ne veux pas dire IMMENGEABLE donc nous avons terminé notre assiette sans plaisir .Mon palais n'est pas atrophié , ma vue et mon odorat ne sont sont pas totalement défectueux monsieur le docteur . Quand a...

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Fruit De Mer Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • Restauration Rapide Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors.

Amenities

  • Sièges
  • Enfants
  • Groupes
  • Traiteur

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"Located directly on the German-French border between Saarbrücken Gersweiler (Germany) and Schöneck (France), you will find the restaurant Valuta. There has been a gastronomy in the premises since 1899. Since 1979 the restaurant has been operated as a second-generation family business by Thomas Schütz. Valuta has established itself as one of the best restaurants in Saarland. This was also the reason to finally take the opportunity to visit Valuta. The ambience: Valuta makes a welcoming impression. Only and alone, the parking situation has some optimization potential. After entering the premises you feel right well. Pleasant warm shades and a simple but also stylish decor, invite you to stay. The friendly welcome by the service staff and the direct allocation of the reserved table proves that the guest is not only regarded as a paying recipient. The food: The menu is rather small and simple, but also shows a little exclusivity in the selection of ingredients. In addition to the dishes listed on the menu, there are still a few day recommendations that come from the selected sources of reference of the operator. Today, the Valuta still had a small number of Koteletts from the countryside pig from the region or even well-hanged entre Côte from the Argentinian Black Angus Rind. I chose the Black Angus. That was a very good decision. I got a perfectly medium rare prepared entre Côte on a whisky pepper sauce. Here a top Islay whisky was used that perfectly supported with its smokeiness, the grill roast flavors of the meat. Service: The service was more than appropriate for the category of restaurant. Adjectives like competent, friendly, always there when needed, never intrusive, ... are just a few points to be highlighted here. Here you can also see that a clear structure is in the service landscape. The assignment of service personnel to areas and tables leaves no reason for complaints even when there is a high number of guests. Beverages: The service staff was very well trained in advising the wine tastings for the dishes. Conclusion: A top address for a special culinary experience. Thanks to Thomas Schütz and his team! I will definitely be back here."