Phone: +33466213018
Address: De l'Ecole Vieille | 4 Rue de l'Ecole Vieille, 30000 Nimes, France, Nîmes
City: Nîmes
Menu Dishes: 9
Reviews: 1583
"A small intimate restaurant full of memories of travel while being well anchored in its region, Brassens awaits you and the Camargue invites you...Cyril Lignac welcomes you as well as the very nature patronne, which combines small gluten-free dishes for the pleasure of our taste buds! From the crunchy bread served out of the oven, to the small cevennol paté scented with ceps, the back of dorade lemon sauce is hearty and delicious and that say desserts, years that I had not eaten because of my gluten allergy! A treat! The whole watered with a good blonde beer with raspberry from the Garrigues brewery, scented but not sweet, it is tasteful and refreshing to wish! My girlfriend took a vegetable soup and a honey goat pizza, miam! In short you are strongly advised to test its seasonal menus under its blue azur ceiling ...Warning for parking, pedestrian area. Come for noon, start of service and think to book, the places are expensive hihihi! She was a friend of Avignon who advised me, that is, if her reputation extends far from Nimes! Gluten and good restaurants are not even legion in this Roman city!"
Full menu - 9 options
All prices are estimates on menu.
Dessert
Fruit Salad
A refreshing mix of seasonal fruits served chilled, perfect for a light, healthy dessert or side dish.
Caramel Pudding
A rich and creamy caramel pudding with a silky texture, topped with a golden caramel sauce.
Pizza
White Pizza menu
A savory pizza topped with a blend of creamy cheeses and garlic, minus the tomato sauce.
Cheese Pizza
Classic cheese pizza featuring a rich tomato sauce, gooey mozzarella, and fresh basil on a crisp, golden crust.
Salads
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Indian
Chicken Curry
Tender chicken simmered in a rich, spiced curry sauce with aromatic herbs and a touch of coconut milk.
Soups
Vegetable Soup
A hearty blend of fresh seasonal vegetables simmered in a flavorful broth.
Angel
Great traditional food and great service !
Address
Reviews
Paul
Very good 100% gluten-free cuisine. Thank you Martine Kiss
emilie
It's been a long time since I dreamed of a good gluten-free pizza...
Cristóbal
A true Occitan restaurant with a village spirit, the place where I ate frog legs for the first time, wonderful View menu
Jacques
I like the atypical atmosphere of this small restaurant, nestled in an alley, managed by a friendly and courageous lady. Memorable.
Julien
Very good memories in this gluten-free restaurant. The pizzas were very good and generous. I suppose the somewhat high price is explained by the quality products. I was a little disappointed that the manager didn't take restaurant vouchers.
Éric
We ate a pizza today. We were conquered. We were four of them intolerant. We really need to know that it's a gluten-free paste because we didn't feel any difference. Pizzas are really delicious and packed with quality products. the owner is really nice and has the concern to make his customers satisfied. Let's go back. View menu
Noah
My girlfriend (celiacs) and I went for an early lunch and had just an incredible experience. The woman who served and cooked for us could not have been more welcoming and kind, despite the language barrier. The quality of the food was just as impressive and was as good as any I have had in France or in Italy (where I live). We will definitely be back and anybody reading this should go out of their way to eat here.
anne
Nice discovery! Have a little family meal, we were 5. Small room and the cooker is alone behind his stoves then booking obliges. We have feasted with thyme lamb and lemon, pea soup and duck thighs. All accompanied by a Pic Saint Loup. To sauce bread is crunchy. Homemade, generous kitchen. Let's finish with an expresso with a chocolate pan. All with a pleasant and welcoming cook. We'll be back. Thank you for this beautiful moment.
Lili
A small intimate restaurant full of memories of travel while being well anchored in its region, Brassens awaits you and the Camargue invites you...Cyril Lignac welcomes you as well as the very nature patronne, which combines small gluten-free dishes for the pleasure of our taste buds! From the crunchy bread served out of the oven, to the small cevennol paté scented with ceps, the back of dorade lemon sauce is hearty and delicious and that say desserts, years that I had not eaten because of my gluten allergy! A treat! The whole watered with a good blonde beer with raspberry from the Garrigues brewery, scented but not sweet, it is tasteful and refreshing to wish! My girlfriend took a vegetable... View menu
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Provençal Traditional Provencal dishes celebrate the vibrant flavors of fresh herbs, ripe tomatoes, garlic, and olive oil. Savor hearty ratatouille, succulent bouillabaisse, or a fragrant tapenade perfect for sharing. View menu
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Nourriture Delight in our diverse food selection, offering a blend of classic favorites and innovative dishes. Each item is crafted with the freshest ingredients to tantalize your taste buds and provide a memorable dining experience.
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Sans Gluten Savor delicious, gluten-free dishes crafted with fresh ingredients, ensuring taste and quality for everyone. Enjoy diverse options from appetizers to desserts, catering to gluten-sensitive needs.
Amenities
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Bière
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Sièges
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Groupes
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Enfants
