Les Rosieres - Menu

Col De La Croix Fry, 74230, Manigod, France

🛍 Sushi, Kebab, Fondue, Asiatique

4.1 💬 1798 Reviews
Les Rosieres

Phone: +33450449027

Address: Col De La Croix Fry, 74230, Manigod, France

City: Manigod

Menu Dishes: 7

Reviews: 1798

Website: http://www.hotelmanigodcroixfry.fr/

"I can't judge the rooms since we didn't sleep on the spot. However we went there one afternoon to eat a crêpe, the basic demand was nevertheless simple: a crêpe butter sugar. After placing the order, the waitress comes back and tells us that it is not possible. He is asked if they can at least put a piece of butter next to him, that he can melt into the pan, she leaves to ask the boss, the answer: IMPOSSIBLE. A skit, my sister is then directly asking the boss (she lives in the area), and when she goes back to the restaurant, he exclaims And here are the tourists who start asking for anything? You have butter, you have sugar, but it's not possible to make a sugar butter pancake, the joke."

Full menu - 7 options

All prices are estimates on menu.

Dessert

Ice Cream*

Main Courses

Chinese Breakfast

Mexican-American Food

Phil Phil

Very good service, excellent pierrade but industrial desserts..

Address

Show Map

Reviews

User
User

Very good reception. Very good food. Very good service. I recommend


Bobeuf
Bobeuf

Very well received. Very good service. Well eaten. We came in September.


User
User

a meal break well arrived on this collar. the place is nice. I'm recommending nice staff. View menu


Bobeuf
Bobeuf

Very well received. Very good service. Well eaten. We came in September. Service: 5 Location: 4


User
User

at bruno we are always well served welcome always friendly familiar and melted a murder all is super good yes I recommend


User
User

diner with excellent family fondue and special mention for blue tulip. Very nice holiday souvenir. Thank you paul (ochon). View menu


Silca
Silca

Stop motorbike for a coffee, welcoming place nice decor, the discussion easily engages with the bossset a regular customer, the smile is there....a nice little moment.


Julian
Julian

Despite the charming place and the very local atmosphere, it’s the first time I’m still hungry after a raclette. Only 2 potatoes, 6 slices of cheese and 3 slices of charcuterie accompanied by a thin pickle. Not profitable for the coquette amount of 24€. I came there regularly in my youth, and I kept an excellent memory. Unfortunately these memories are polluted by the current reality.


Chloé
Chloé

I can't judge the rooms since we didn't sleep on the spot. However we went there one afternoon to eat a crêpe, the basic demand was nevertheless simple: a crêpe butter sugar. After placing the order, the waitress comes back and tells us that it is not possible. He is asked if they can at least put a piece of butter next to him, that he can melt into the pan, she leaves to ask the boss, the answer: IMPOSSIBLE. A skit, my sister is then directly asking the boss (she lives in the area), and when she goes back to the restaurant, he exclaims And here are the tourists who start asking for anything? You have butter, you have sugar, but it's not possible to make a sugar butter pancake, the joke. View menu

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal. View menu
  • Fondue Enjoy a delightful fondue experience with a choice of rich melted cheeses or decadent chocolates, perfect for dipping an array of breads, fruits, and savory bites to share and savor.
  • Asiatique

Amenities

  • Sièges
  • Réservations
  • menu
  • Sert De L'alcool
  • menu
  • Sièges Extérieurs

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La Maison des Bois-Marc Veyrat

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Menu • Kebab • Sushi • Mexicain • Asiatique


"My wife and I visited La Maison des Bois for lunch during a skiing trip to La Clusaz, our expectations were very high but the experience exceeded our expectations!We had the 10 course lunch menu which come at EUR 295 pp with wine pairings, Yes its quite steep but in our opinion worth every EUR (and you can probably skip dinner like we did after this 4½ hour fabulous lunch!) All courses tasteful and very different in style, I would name the trout caviar with an iced cream of herbes as the most outstanding together with "a walk in the woods" commented by Marc Veyrat with our eyes closed ...! Be careful to save some appetite for your own selection of mostly local homemade savoir cheeses from the extensive cheese table and outstanding deserts! Wine parings matched the food well, both whites and the red very good locally grown wines, we liked especially the red 2006 vintage, that reminded me of Rhone - spec. the Grenache grape. The wine list gives you all the possibilities you could wish for in selecting great French wines for an extraordinaire meal including DRC Romanée- Conti, Ch. Petrus and ... Make sure to peek through the glass in the floor when having appetizers on the ground floor ... ... This is truly an amazing restaurant like no one else we have visited, with tasteful innovative food, a nice view to the slopes at Manigod and an overall overwhelming experience, orchestrated by Marc Veyrat and his team."