Les Verriers - Menu

Chemin Des Combes, 06410, Biot, France

🛍 Cafés, Steak, Salades, Asiatique

4.2 💬 1034 Reviews
Les Verriers

Phone: +33493651926

Address: Chemin Des Combes, 06410, Biot, France

City: Biot

Dishes: 6

Reviews: 1034

Website: https://m.facebook.com/biot.bistrotlesverriers/

"Ce fut une belle découverte . Cadre calme dans l'enceinte de la Verrerie de Biot facilité de parking ; terrasse vaste et ombragée . Nous avons été bluffé par la qualité des aliments et de la cuisine faite maison ; par exemple : excellent canard cuit à la perfection , ... tarte aux abricots exceptionnelle comme la fraise Melba ; souvent les desserts sont le parent pauvre des restaurants, ce qui n'est pas le cas ici . Service super efficace et souriant . Ensemble qualité prix plutôt exceptionnel . Expérience assez rare et cela vaut le coup de faire quelques km genre 5 km à l'écart de la côte et de ses nombreuses boites à bouffe ."

Menu - 6 options

All prices are estimates.

Eric Eric

Top dishes and dessert under a shaded tonic.

Address

Show Map

Reviews

Yo
Yo

Nice place we eat well Strawberry pie a slaughter


philippe
philippe

Well eaten without more Nice setting on the terrace


Lucile
Lucile

Very pleasant, very smiling and efficient waitresses The Caesar salad is very hearty and good and the hamburger is not bad either I recommend


Dany
Dany

Nice little restaurant Visibly populated by regulars Not disappointed, very good food, friendly service For a no-fuss lunch stop I recommend.


User
User

All right, except inside, okay for air conditioning but very noisy and unfortunately smell of toilets when guests do not close the door.tress good kitchen at very good price.


User
User

It is always a pleasant moment, the dishes are delicious, the quality service and the very pleasant setting. The small plus, the terrace and its plane tree that offers freshness and shade.


User
User

An exceptional kitchen! Never been disappointed with a dish. I really recommend this establishment because we eat very well and cheap for the quality of these dishes. Too bad he doesn't make a cater because I'll have him work.


User
User

The dolce vita en terrasse sous le marronier ! Conductor in kitchen with homemade dishes as well as the smile of Maeva at our reception! Small haven of peace where time stops ... There everything is only luxury, calm and voluptuous.


Alain
Alain

Ce fut une belle découverte . Cadre calme dans l'enceinte de la Verrerie de Biot facilité de parking ; terrasse vaste et ombragée . Nous avons été bluffé par la qualité des aliments et de la cuisine faite maison ; par exemple : excellent canard cuit à la perfection , ... tarte aux abricots exceptionnelle comme la fraise Melba ; souvent les desserts sont le parent pauvre des restaurants, ce qui n'est pas le cas ici . Service super efficace et souriant . Ensemble qualité prix plutôt exceptionnel . Expérience assez rare et cela vaut le coup de faire quelques km genre 5 km à l'écart de la côte et de ses nombreuses boites à bouffe .

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Salades Fresh and vibrant, our salads are crafted with seasonal ingredients and a mix of crisp greens, colorful vegetables, and unique dressings, offering a delicious and healthy choice for any palate.
  • Asiatique

Amenities

  • Café
  • Sièges
  • Réservations
  • Sert De L'alcool

Similar Restaurants

Le mas des orangers

Le mas des orangers

3 rue des Roses, 06410 Biot, France

Cafés • Européen • Asiatique • Restauration Rapide


"Just scandalous! I put a star because we can’t put zero. I don’t know what to start ... Like all the customers we had to eat with our jackets since there was no heating....I specify that we are in the middle of December, with the rain that day making the air even more wet. In addition to that, on the restaurant’s pancarte, it is listed as a “heated room” and that the manager welcomes us by saying “Today it’s really cold!” (with the retreat very certainly to put us in condition... increase of the EDF probably. It starts well... The manager presents us her card, made of salads, with her “delightful olive oil” that she sells in her grocery store below...., She insists heavily that we take her “homemade” wine. Frigorized the salad doesn’t tempt us despite its “delightful olive oil” we take the only “dish” hot a croque gentleman accompanied by chips to 10€ for my son (menu child, my mom and myself. For the wait a very small plate of 2 unhappy crusts (for 3, already tartined, with tapenad we are served. Then the plates arrive... the final estocade: I unfortunately didn’t think of taking a photo, a tiny croc gentleman (half bread clearly bought in large heated surface very certainly in the oven, garnish completely any, derisory and worst accompanied by real commercial chips! Yes yes you have read well, chips, those in supermarket bags, the ones you buy for the picnic, which you offer free in PMU!!!! . I have never seen this! I was convinced to have homemade potato chips! Those to which one expects when one goes to eat in a restaurant but not. Unfortunately my parents educated me too well, we did not dare to refuse the dishes ... and we paid 40€ for it... As if the 40€ had not enough it insists again with the same « finesse » so that we bought something in her grocery store. We left completely frozen, having had the very unpleasant feeling of having been taken for money pumps. What a shame!"