Lößnitztalschänke Radebeul

Muehlweg 3, 01445, Radebeul, Saxony, Germany

🛍 Pizza, Fisch, Europäisch, Vegetarisch

4.6 💬 3679 Reviews
Lößnitztalschänke Radebeul

Phone: +493518384790

Address: Muehlweg 3, 01445, Radebeul, Saxony, Germany

City: Radebeul

Menu Dishes: 26

Reviews: 3679

Website: http://www.loessnitztalschaenke.de/

"the friendly staff is flashing and takes care of the guests very professionally without being intrusive. with beautiful weather it is worth sitting in the beer garden to enjoy its freshly prepared and very tasty eating. you have the opportunity to look at the lößnitzdackel at his snowy activity and admire the oldtimer buses like these, despite their high age the passagiere quite well chauffeured. the restaurant makes a very clean and well maintained impression, this is reinforced by real flowers on the tables. for all plant friends is noted, are beautiful small pot plants, no cut flowers. the menu is determined by regional orientation, but also exceptional one finds, such as flambed kangarosteak. the ingredients and supplements are from the region and also fresh. even the soße is suitable for the dish and freshly prepared, which is not the standard in out-of-flight snacks nowadays. who has joy in good eating, oldtimers and old steam flakes, he finds here his very personal heaven."

Full menu - 26 options

All prices are estimates on menu.

From Pot And Pan

Dessert

Schnitzel

Für Den Süssen Hunger

Salads

Couscous & Pasta

Soups

Bread

Meat Dishes

Vegetarian

Speisen

Fleisch

Fish Dishes

Ice Cream Sundaes & Specialties

Desserts

Bistro „Classico“

mike mike

Tamara, Michelle, Sandra, Resi, Trung, Tebo Haben uns heute bedient am Umsatzstärksten Tag der Lößnitztal Schenke es war sehr schön wir bedanken uns für diesen tollen Abend;

Address

Show Map

Reviews

User
User

we were with friends there.The service was very friendly. However, we had to wait for an hour for our food (the restaurant was well visited) - which tasted very well.We were not the last time there.


Sieglinde
Sieglinde

in this restaurant there are freshly prepared German food. for the great starving can be ordered the giant carving with 250 gr, who can choose it a little smaller the Saxon sour roast. tasty, smiling, good!


User
User

very good fresh kitchen . one must for the good palate. the service is very friendly and fast. the ambiente with the lösnitztalbahn in front of the door is an experience which is looking for the same. we're coming back. View menu


Kerstin
Kerstin

Gelungener Abend! Das Personal ist äußerst freundlich und zuvorkommend und verbreiter gute Laune. Man merkt, dass Tamara und Sandro die Arbeit richtig Spaß macht. Sonderwünsche sind kein Problem und werden gern erfüllt.


User
User

idyllic is the restaurant along the path of the lößnitzdackel. about the lush ambiente can be denied. the quality of the food and service convince however. is offered very good home cooking. various carvings, wild and fish dishes. the portions are very abundant. There is also a selection of seasonal orientations.


User
User

the kangaroosteak and also the salmon of my grooming were fried at the point, especially the salmon with spinat was really top. it is very often roasted too dry and is then not edible. fast friendly service despite later hour and personal greeting from the boss.Besser you cannot find such a price/performance ratio in radebeul. We're very happy to come back. View menu


User
User

from the outside hardly noticeable, the local surprises with a rustic ambiente and a rustic and inexpensive diner card. an attentive quick operation that was the joy of visiting anumerken was keeping our laune high and realized all orders really fast. eating was very tasty and plentiful. a repetition of the visit is already planned and every reader is recommended locally.


User
User

we met in small group (4 people) in the lößnitztalschenke to celebrate a birthday. the birthday child was greeted with an extra flower and congratulation by the waitress, who was very friendly like all colleagues despite the warmth.The foods (wildgulasch) were a joy, so we were not the first time and guaranteed not the last time there. very recommended - with a view of the lößnitzdackel, the narrow track.


User
User

the friendly staff is flashing and takes care of the guests very professionally without being intrusive. with beautiful weather it is worth sitting in the beer garden to enjoy its freshly prepared and very tasty eating. you have the opportunity to look at the lößnitzdackel at his snowy activity and admire the oldtimer buses like these, despite their high age the passagiere quite well chauffeured. the restaurant makes a very clean and well maintained impression, this is reinforced by real flowers on the tables. for all plant friends is noted, are beautiful small pot plants, no cut flowers. the menu is determined by regional orientation, but also exceptional one finds, such as flambed kangaros... View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Fisch Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate. View menu
  • Europäisch
  • Vegetarisch Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Parkplatz
  • Sitzplätze
  • menu
  • Wegbringen
  • menu
  • Biergarten

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"One day before the end of the year, the Dresden “Boulevardtheater” with the Dresden original “Bernd Seifert”. Since the performance began at 8 p.m., we wanted to leave some delicious food beforehand, and so let the year end together with the sister of my best. Since the two of us are also prepared by Indian cuisine, I was looking for a suitable place at GG in advance. It should become the Taj Mahal in Dresden Trachau, far away from the center and new in the city since October 2016. Ordering the call to the table was kindly accepted, and so we were looking forward to this evening. The Taj Mahal is easily accessible from the A4 and is just a few hundred meters away from the Elbe Park. Parking spaces are in the residential area absolute defect goods, but the ÖPNV is also a whole piece away. Taj Mahal We squeezed us with our “big” into a clearing gap and had to walk only a few meters to the place in bad weather. When we arrived, we were amazed that the restaurant was occupied so well at 6:00. This should not be a problem, but the performance in the theatre begins at 8 p.m. We were brought to our table by a young and friendly Indian or rather Pakistani, and the map came soon. The beverage wishes were selected and listed and also after a short time at the table, and so we made our search for our evening bread in the typical Indian map. Since I am already online [here link] I didn't need a long time to find something edible. My three companions had a little harder. I had time to look around at the restaurant. Local At the same time, there was another place that many pictures on the wall covered only the impressions of previous pictures. Also, the seats were already very nice and the tables had their best time behind them. In general, the overall condition of the local, at least for a newly opened, left quite nice to wish. It also looked similar in sanitary facilities. Now that I was able to sample the restaurant extensively for almost half an hour, and the three others had already met their choice of dishes at the table for a long time, we remembered again and picked up the order. We order two times the Onion Bhaji Onion Pakora onion rings marinated with chickpea flour and for each 3,50 €, Onion Bhaji Onion Pakora onions marinated with chickpea flour and for each 3,50 € also two times the Panir Pakora – a homemade Indian cream cheese, marinated with chickpea As main dishes my wife demanded after the Mango Chicken chicken meat in Curry Mango cream sauce for 8.50 €; her sister wished the Mutton Tikka inlaid sheepmeat with paprika, onion, ginger and garlic for €12.50 and we both men wished the Mutton Chicken Masala inlaid chicken meat and inlaid sheepmeat, with paprika, onions, ginger and garlic in Masala sauce for € 13.50 each. Since the first round of drinks was already evaporated in our throats, we ordered two more black climbers for € 3.20 each. Black climber The ladies were still chatting on their grey-bandered dry palz, vineyard warriors, scent of friedberries and acacia honey for 6.90 € 0.25l, as well as the “weather in the abdomen QbA fine heart” A rocked Rosecuvee Spätburgunder, Dornfelder, Cabernet Prima Rose Vino Frizzante dry for 5,80 € 0.25l. Despite business activities, and time and again departing delivery drivers, we should wait a while again until something happens. Through my perfect look at the cash register, I could see that countless orders came in via Deliveryando, and these were apparently handled preferentially. So we could only hear the delicious fragrance from the kitchen and watch the food extradition. In the meantime, the restaurant also filled and was occupied almost to the last place. However, the focus was the delivery of food. We got our appetizers after almost 30 minutes, and after another 20 minutes the main dishes were finally in place. Now we had to sprinkle to get ready, after all we wanted to go to the theater. As Mau was the service, the dishes were so delicious. The Onion Bhaji Onion Pakora onion rings marinated with chickpea flour and fritted as well as the Panir Pakora – a homemade Indian cream cheese, marinated with chickpea flour and fritted we placed in the middle so that everyone could taste. Panir Pakora – a homemade Indian cream cheese, marinated with chickpea flour and fried for 3,50 € The bulb rings were pleasantly firm and tasty, a small salad from gurke, tomato and unfortunately welly white herb and leaf salad rounded off the plate. sauces for the appetizers The cream cheese here in this place was not so to my taste, the cheese from the consistency rather “quichy”, the added salad as already described. Chicken Soup – a finely spiced chicken soup with meat slices for 3,50 € The Chicken Soup – a finely spiced chicken soup with meat slices seemed to my brother-in-law. But the main courts left nothing at all. Mango Chicken chicken meat in Curry Mango cream sauce for 8.50 € The Mango Chicken chicken meat in Curry Mango cream sauce of my wife, were large and juicy chicken pieces in a pleasant sweetly sharp curry sauce. A slight mango note came out afterward. For solid, granular rice my wife looked satisfied. the Mutton Tikka inlaid sheepmeat with paprika, onion, ginger and garlic for 12.50 € Mutton Tikka inlaid sheepmeat with paprika, onion, ginger and garlic of my sister-in-law came to the place on a steaming bowl. Fladenbrot For this she chose Fladenbrot. Here again were large and delicate pieces of meat from lamb, with large pieces of onion and peppers. The vegetables crisp fresh, a pleasant garlic note, not too intrusive, tasted out. The bread crunchy, seasoned with small chili pieces. Mutton Chicken Masala inlaid chicken meat and inlaid sheepmeat, with paprika, onions, ginger and garlic in Masala sauce for 13.50 € Mutton Chicken Masala inlaid chicken meat and inlaid sheepmeat, with paprika, onions, ginger and garlic in Masala sauce Mutton Chicken masala inlaid chicken and inlaid sheepmeat Large and juicy chickens and lambs were mixed here, also fried with fresh onion and paprika. The garlic and ginger pleasantly withheld, the Masala sauce pleasantly sharp. Rice For solid, granular rice. I love Indian cuisine. The service in the restaurant is worthy of improvement. If delivery service is already available, but also with appropriate staff in kitchen and service. Also the interior was not the most beautiful for a new restaurant. The appetizers more lala, the main dishes top. I think that's better, and there's not far in the Dresdner Neustadt creepy good Indian competition! Mango juice at the end The little sweet mango juice no longer helped."