Meson Corral De Don Diego

good experience. We wanted to try hunting meat and the dishes we ordered were very good. The waiter who attended us was very kind. reasonable price.

Day menu the paella seemed frozen. The plate of carcamoas was tasty. the staff deal was very kind. Otherwise, it's a very normal place. We ended up there because the ludea was closed.

We have supper people, the very good food, made at the moment, so you have to wait a bit (not a fast food chain), good quality and staff attention has been very good too. as far as price is concerned, we've played for a person. View menu

En Toledo muy cerca de la catedral cafetería donde te sirven menú por 10 euros con postre y café. Calidad media no es un sitio que recomendarías la verdad. Lo único bueno la situación..... después de andar por la zona vieja entre en el primero que vi.... gran error

Now get the attention you find a place when the rest is full. the right food without more, the abundant amounts. I think it had personal problems (one bartender) and prioritized a known person who came later. Time to wait for something long but the poor waiter can't be asked for more.

Llegamos tarde a Toledo y estaba todo lleno. Entramos en este Mesón que tiene un menú de 10 euros y otro de 12. GRAN ERROR. Los macarrones de colegio, el pisto de lata incomible. Una ensalada de vergüenza, las aceitunas pochas. Un supuesto solomillo de cerdo que era una suela de zapato requemada, infumable. Los postres un flan de supermercado (de los malos). Las natillas las traían en el envase del super. Con el menú un botellín de 20 cl. de cerveza, si pides otro lo pagas aparte. Los cafés los cobran aparte. El sitio deleznable. La tele a todo trapo con el fútbol. El camarero quemado, maleducado. NO VAYAIS. UNA ESTAFA!!! View menu

the location is beautiful in the center of one of the most beautiful cities of spider. the service is kind though on Saturday at half a day I saw them a little out, and several times we had to order things. We were four, we ordered the boletus with mushrooms (the most expensive dish from the letter to euros), the mountain deer, the pear and the burrata salad. The food was good, the best was the loss. We had some beers, coffee and were eur ppax. I would have had other beers besides the mahou pulled that although it was very cold to my drop it lacked gas. When I go back to the ground I will try another place. Thanks for receiving us.

In a charming little chat you will find this familiar corner, in which you rotate the tables without rest due to the commitment they put in so services. Even though people were not stopped, we got to sit down and eat thanks to the attention of mario, one of the waiters. a good choice. all the equipment you have, from the newest to the most veteran you leave the skin to make the experience something unforgettable. just seeing the attitude of the waiters, I could understand that it was a family site, where they care for details to complete the experience. When the food came I confirmed it, it gives value to the product of the earth with the same mime that years ago! we would not have completed...

PARA EDUARDOESTEVEOLIVA COMENTAR SOLO HACIENDO CITACION A LOS QUE INTENTAR DESPRETEGIAR EL NEGOCIO , con comentarios falsos y un poco absurdos , desde el meson solarejo ponemos cantidad y calidad a buen precio , y siempre toda seleccionado x nosotros mismo , no tiene ningun sentido que una ensalada mixta no le guste , pero que no se invente cosas falsas , en cuanto a los postres las natillas se ofrecen siempre caseras , a si que ese comentario es totalmente falso , y en cuanto al tema de bebida , que quieres x 10 € 15 botelllines y comer , venga ya hombre , es mas , si tiene algo que objetar le invitamos que vuelva y le invitamos a comer si el tiene razon y le pediremos disculpa , sin mas ag... View menu