Monadh Kitchen - Menu

Beaumartin The Cottage

➤ 156 Milngavie Road, Bearsden I-G61 3EA, United Kingdom

Menu • Pizza • Cafés • Seafood • European

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"very cozy restaurant, I felt like eating in an old friendly house, which is very polite and a remarkable cook! high quality and fresh ingredients; the warm crabs and avocado pancakes were particularly exciting; followed by a perfect Sunday roast. the homemade ice was a star finish to eat. looks just from the outside, but in them are greeted by a beautiful traditional French thema. beautiful environment, sets a really relaxed yet prestigious atmosphere immediately."

Filling Station

➤ Unit 3 Braehead Shopping Centre, Kings Inch Road, G51 4BN, Glasgow, United Kingdom

Menu • Pizza • Steak • Burgers • American

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"I opted for the healthiest thing on the menu! Not like me but I felt like my body needed it, it was immense, so many flavours on one plate with lovely grilled chicken Staff were super friendly and attentive especially to my elderly mum in her wheelchair My mum is a super complainer and she never moaned once, so that's a feat in itself, well done lol"

The Hyndland Cafe

➤ 96 Clarence Dr, G12 9RN, Glasgow, United Kingdom

Menu • Cafe • Coffee • Cheese • Breakfast

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"We really enjoyed this restaurant. The food was delicious and reminded us of a home-cooked breakfast. The eggs were cooked perfectly. We personally thanked the chef for the great meal. The owner was very friendly and welcoming, even walking us down the street to help us find parking. If we ever return to Glasgow, this will be our first choice for dining."

111 By Nico

➤ 111 Cleveden Road, G12 0JU, Glasgow City, United Kingdom

Menu • Food • Mexican • Scottish • European

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"We went here on 3 September. If my review was only about the food, I 'd give five stars, as it was excellent value for money at £25 for five small courses on the 'total trust ' menu. It 's certainly worth that price and more. My only criticism concerning the food was the lack of variety. I know the whole point is to put 'total trust ' in the chef, but three fish courses was a little excessive. This didn 't bother me as I love fish, but my mum, who I was dining with, was a little disappointed. The service had a lot of glitches. We really couldn 't understand the man who was serving us, but that 's nobody 's fault, of course, and we would never be critical just for that, but there were other problems. I got given the wrong wine to start, but it was perfectly pleasant, so I didn 't say anything, thinking that it was just a one off error. We then ordered bread and butter when he came over to the table it never came for 20 minutes, during which time other people had ordered the same thing with other waiters after us and got it. He clearly hadn 't put the order in and we had to chase it up. I was asked if I wanted 'cheese or dessert for my final course ' and I picked cheese he had to come over and tell me that it wasn 't available on the menu and that he made a mistake, which is fine, but it was then made clear that I would have gotten both and that the cheese was just an additional course, which wasn 't made clear originally. I also ordered a double espresso to finish my meal, but when it came it was a single. I mentioned this to another woman passing who rectified the situation. My mum thought she overhead the waiter saying 'he said a single, not a double ', but I can verify this, however I can say that I definitely didn 't say that. The man who made all the mistakes said that the espresso was on the house, but, somewhat predictably at this point, it was added to our bill. We enjoyed the aspect of guessing what ingredients were in each dish and being told by the waiter how much of it we got right or wrong. The waiter said we got everything right on one of the courses but then also said the table next to us got everything right on the same course, despite having two different answers. It seems a shame to come up with an interactive and novel concept only to have one waiter who appeared not bothered enough to actually look at our answers properly. We might go back as the other waiting staff seemed excellent and the food was very good, but we 'll not be in any rush..."

Finsbay

➤ 44 Main St, Glasgow, United Kingdom, River Kelvin

Menu • Cafés • Coffee • British • Scottish

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"The Finsbay is under new management and sorry guys you are making a mess of what used to be a great place to eat. We were there yesterday. The menu choice was not nearly as varied as it used to be. My wife said her choice was ok. I had a chicken burger and chips. It was eatable however a piece of fried chicken dipped in buffalo sauce with one thin slice of tomato, a gherkin the size of a toddlers pinkie and a slimy leaf of wilted lettuce on a bun with chips wasn’t good for £14. Ridiculous really. Macdonald’s do a superior burger with more ingredients and far tastier for less than half that price. The quality of food is nowhere near the standard it was before. I did speak with the manager and explained why I didn’t like the lunch too. No offer of discount was made. The place used to be buzzing even on a Wednesday afternoon, not now though. I really wish their management fix the issues on menu selection, food quality and ridiculous price because I want them to be successful in a tough business these days. I hope they are listening because the good people of the area deserves better than this and I know they can do better. I don’t want this restaurant to close over fixable issues. We won’t be going to this restaurant again until they improve the menu, quality of food and get a handle on the ridiculous prices. Service: Dine in Meal type: Lunch Price per person: £10–20 Food: 1 Service: 4 Atmosphere: 2"