Osteria Dell'Arte - Menu

Disappointing. Came here for Sunday brunch the waiter forgot two of the things we had ordered it was very hard to get his attention when we needed too. It wasn't even that busy.The food itself was good but the service was abysmal won't be returning.

when we sat on the back of osteria dell’Arte, the upper light in the middle of the daches gave the warm sunshine. the waiters would be in Italian, soft whispering among the wooden and chairs. I could have easily returned with my eyes to a small restaurant in rom, a small caffe on a street in venedig. there was authenticity here that gently moved you.

a beautiful restaurant that she does not expect from the small outside hidden among the other filial fronts in clapham common. pizzas are amazing, but portion sizes for the net are small, although I am in comparison to American portion sizes. my recommendation is for the garlic bread pizza as starter to make sure they are satisfied. You can take away when that's your ding. View menu

Also good Breakfast option. I had the breakfast there this weekend, and have to say it is a good addition to clapham high st! nice portions and well presented! service was wonderful and attentive. my poached egg was slighly over done, but that will not stop me from coming back. The decor is even cosier during the day, as the sky lights, the green plants and wooden tables add a fresh country feel to the dining area

this is a beautiful, authentic Italian in the heart of clapham. To begin, we ordered the selection of bruschetta that I was not blown away when I am honest. for all I ordered the gnocchi, which was the most delicious comfort life and exactly what I hoped! the pizzas also looked great from the service was a bit of a leave, as we had to remind our waiter to bring a few things, and he forgot to bring the bottle of wine that we hoped to eat with our dinner. Instead, we were only charged an additional drink to everyone, but the bill was changed without problems. the staff is nice, but I feel a little bit happy.

Hmmmmmmmmmmmmm. Taken here by my daughter who had read good reviews. To be honest I was a bit disappointed. The starter of rosemary bread was lovely and the main courses of lamb and stonebass were nice but tiny portions. With my stonebass there were only two pieces of ravioli and a tiny bit of side salad. It cost about £14 and definitely not value for money. I was also disappointed with my tiramisu dessert which was nothing more than whipped cream and a very dry portion of sponge. No coffee or marsala flavour whatsoever. The service was adequate, no complaints, but overall I didn't feel it lived up to its reputation. View menu

Delicous food, great atmosphere!. I heard about Osteria dell'Arte from word of mouth. I came all the way from West London to take my mum out and it was worth it! The restaurant itself is beautifully laid out with a great selection of art and plants, creating a welcoming, unique atmosphere. The food was delicious. Had a starter of FRESH grilled squid, which was exquisite. The main courses were also of an exceptionally high quality and just delicious. I would highly recommend this restaurant for those who love to eat well and everyone else. The staff were friendly, informative and attentive. One of the best restaurant experiences of my life. Loved it!

The other weekend I cycled down to Clapham for a long overdue catch-up with my original brunch buddy She used to live just down the road from me in Angel, but since she upped sticks and moved South London, our brunching has become (tragically) less frequent, and it was lovely to get together again. We're both big fans of Bread Etcetera (unlimited bread to toast at your table, what more could you want but unfortunately 11.30am on a Saturday is not the best time to visit, and the queue was already snaking out of the door when we got there. Instead, we crossed the road to another great brunch spot the Osteria Dell'Arte . Bright and airy inside, with high ceilings, a glass roof, and...read more

a small jewel hidden among the mass in clapham high street. a great atmosphere (I loved the illuminated tree and the art shown) and exceptional service. we started with a mixed bruschetta and they took our puree into consideration and presented us with three choices, the goat cheese and aubergine was divine and the tomato fresh and full taste. my head was a calzone. good, but not exceptional. the cheese was not completely melted, but the teig was beautiful. it should be served with a beside sauce as it was a bit dry, but she gave me a big pot when I asked him. steph maxwell had chicken stable with kartoffels, they were not crispy as described and the chicken was a bit too dry that...read mor... View menu