Phone: +33467749773,+33467789544
Address: 47 r. Pierre-Semard, 34200 Sète, France
City: Sète
Dishes: 14
Reviews: 5689
"Il faut faire un petit détour dans Sète pour aller dans ce restaurant qui se trouve hors des circuits touristiques habituels. Mais, cela vaut le déplacement !La cuisine est typique du coin revisitée d'un manière excellente. Tous les plats pris étaient excellents, bien présentés, plein de saveurs.La cour intérieure est fraîche, et permet un excellent moment."
Menu - 14 options
All prices are estimates.
Sushi
Freshly rolled sushi with a perfect balance of vinegared rice and fresh fish, served with soy sauce, pickled ginger, and wasabi.
Sorbet
A refreshing, dairy-free frozen dessert made from sweetened water flavored with a fruit puree or juice.
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Cannelloni
Tube-shaped pasta filled with cheese and spinach, baked with tomato sauce and topped with melted mozzarella.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
Parmesan Asparagus
Grilled asparagus spears topped with savory melted Parmesan cheese.
Emmanuelle
Customer for years and never disappointed! Paris Med is a safe bet in Sète
Address
Reviews
Augustin
good dishes, and well done, but the slow service is not at the height of michelin. nice service but not to goodbye or thank you.
Luc
Une carte courte, des produits frais et une cuisine généreuse et bien travaillée. Très bon accueil et présence du chef convivial
Paul
Excellent original refined reception excellent quality ratio. The wine map is more difficult to apprehend but local. A test absolutely
Valerie
Le restaurant que l'on a envie de garder confidentiel. Des plats succulents, des saveurs, des associations surprenantes. Des produits frais et de qualité. Service nickel
Stéphane
Always as good, inventive, succulent, original cuisine! Around bluefin tuna today. We had a blast! Very well received, well advised on wines. We had a great time, thanks to the team. A must-see restaurant in Sète.
Inês
Face that leaves perplexed and yet... Don't hesitate to push the door to eat delicious dishes! Short card but guarantor of fresh products. We enjoyed with welded calamars and rice in dry ink! In dessert a cream burnt with pineapple, she discovers:
Margot
Here is a small peat far from the docks, in a street that doesn't pay for a mine, just like the outskirts of the place. push the door and you won't regret it! oyster and daurade appear as sushi, well prepared octopus or tuna remarkably seized. I'm sure you're gonna get yourself!
Giraudo
Emmanuelle and Nicolas have made this place austere one of the best tables in Sète where the quality of the reception fights to that of the dishes. A map of regional wines that fit perfectly with a kitchen that makes taste buds happy without emptying the wallet. Both two and twelve.
Lasse
Il faut faire un petit détour dans Sète pour aller dans ce restaurant qui se trouve hors des circuits touristiques habituels. Mais, cela vaut le déplacement !La cuisine est typique du coin revisitée d'un manière excellente. Tous les plats pris étaient excellents, bien présentés, plein de saveurs.La cour intérieure est fraîche, et permet un excellent moment.
Categories
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Sushis Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
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Européen
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Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
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Asiatique
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Terrasse
