Pegasus - Menu

Mecklenburgstr. 32, 19053 Schwerin, Mecklenburg-West Pomerania, Germany

🛍 Sushi, Fast Food, Asiatisch, Europäisch

3.1 💬 547 Reviews

Phone: +4938559236177

Address: Mecklenburgstr. 32, 19053 Schwerin, Mecklenburg-West Pomerania, Germany

City: Schwerin

Menu Dishes: 35

Reviews: 547

"inconceivable but this was once our favorite smell. but since the brand and the reopening it is simply the same. the ordered tzazikki did not come at all. our daughter we ordered a glass of water without ice. the unfriendly operation brought first a bottle with two glasses with ice. then the same without ice. then after the second complaint they brought a glass of water with ice, I had enough. I just fished it out. the portions have become tiny. I might have had 10 pommes. with turkey carving was bone-dried. but the hammer was still coming. when I asked for the bill, the zaziki was of course on it. it was taken down on weight. total price €35,80. I gave it to 40 euro without comment because I really did not see any reason for drinking money. he took the 40 euros and left. only when I called him after what was with my change, he came back and tried to talk out a bit. an absolute cheerfulness. no question; the pegaus never sees us again."

Full menu - 35 options

All prices are estimates on menu.

Starters

Gyros

Gratinated Dishes

Salads

Entrées

Cold Appetizers

Filetsteaks Vom Grill

Seafood

Pork

Greek Wines

Kria Oretakia - Kalte Vorspeisen

Meat Dishes

Backofen Spezialitäten

Meat

Warm Appetizers

Lamb Dishes

Sesta Orektika - Warme Vorspeisen

Tis Scharas - Vom Grill

Grill-Spezialitäten

Spezialitäten Aus Dem Backofen

Warm Starters

Dessert

Bread

Kindsmenü

Maik Maik

super tasty eating, nice staff every year we eat again very fondly therebig food selection:-)))

Address

Show Map

Reviews

Susann
Susann

beautiful ambiente, nice service, which are dinerable, according to my taste, but all in all solid and good.


Rüdiger
Rüdiger

Yesterday we were in hard to buy, and then to eat at the Greek Pegasus.__Personal unfriendly, eating cold, and salat did not exist. schoolnote 6 never pegasus again


Sibylle
Sibylle

was here for dinner. absolute catastrophe. ordered a court with brokkoli as vegetarian. the sauce consisted only of milk and water. not seasoned. that was eating late. View menu


Beverly
Beverly

beautiful Greek restaurant with a lot of city life around the main street, eating is typical Greek, which is also spoken between the employees, so not to forget eating was of good quality and can be recommended from here.


Kaitlyn
Kaitlyn

I don't understand the many negative reviews. the food was very delicious, especially the gyros! the portion was exactly perfect to be rich but not crowded. the service was very funny and has brought all guests great chat and laugh. at the same time, she was also accommodating and read my "desire from the eyes". here we are happy to come back!


Magdalene
Magdalene

in the middle of the hardiner city you can find this creep. the ambiente is ok, but not overly cozy. the personal is very friendly. the food was partly very good (appetizers) but also disappointing (spoke were TK-Wären).Tip: especially to mention the regular buffets for salads, cold and warm appetizers. a nice option, for that there was an extra point from me. View menu


Rashad
Rashad

I have a greek round and have visited many Greek restaurants in northern Germany in the last 15 years. this belongs to my all time flop 5.The eating (gyros, bifteki and other teller) was inadequate. very fat, burned and simply not tasty. the worst, however, was the service: unfriendly, very slow and not even a thank you for the drinking money (although I had thought the first time ever to give none). a single disappointment!


Antonius
Antonius

very large dining room, very loud music and general noise, very low tables. we wanted to have small portions of giros. we would be big, why only a small portion was the question. we would certainly have hunger after that. and if I only order a water, then that's what it is!Statt reis were ordered pommes, reis came anyway, the pommes were only demanded. a sauce was also ordered in addition, which gave us the service kindly the same and without requesting over the meat. Thank you! I'm big, I can do it myself! I don't want anyone to get to my teller!The welcomesouzo tasted very well. the other ordered ouzo (you get two at the price of one) were either stretched or a completely different bottle....


Darwin
Darwin

inconceivable but this was once our favorite smell. but since the brand and the reopening it is simply the same. the ordered tzazikki did not come at all. our daughter we ordered a glass of water without ice. the unfriendly operation brought first a bottle with two glasses with ice. then the same without ice. then after the second complaint they brought a glass of water with ice, I had enough. I just fished it out. the portions have become tiny. I might have had 10 pommes. with turkey carving was bone-dried. but the hammer was still coming. when I asked for the bill, the zaziki was of course on it. it was taken down on weight. total price €35,80. I gave it to 40 euro without comment because... View menu

Schwerin

Schwerin

Schwerin is known for its stunning castle, serene lakes, and rich history. A typical dish from the region is Rote Grütze, a fruity dessert made with red berries.

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Fast Food Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors. View menu
  • Asiatisch
  • Europäisch

Amenities

  • Lieferung

Similar Restaurants

La Bouche Et El Pato

La Bouche Et El Pato

Buschstraße 9, 19053 Schwerin, Germany

Menu • Terrasse • Spanisch • Französisch • Mediterrane


"My second visit to this French restaurant resulted from a misunderstanding: Actually, for a dinner, I was arranged to third in the Uhle Wine House. However, when I reached my acquaintances by phone after a vain waiting, they just entered a family celebration at the Greeks. After a wine, you'll like to go to the Uhle, but you can't eat at the best. Because I didn’t want to “before” the nice couple, I had to redispose. Then the solid benches and tables on the pavement of the pedestrian zone in Schwerin's old town were right. But powdercake, all reserved. Only a small bistrotish would still be free outside and also only for two hours. Perfect, I love it when a plan works! Lack of a bath towel throwing the jacket over the chair rest and ordering a cool Cidre for fair 4€. Later I had a balanced cuvée from Grenache, Mourvedre and Syrah (€5.9). The inspection of the wet rooms on the first floor of the beautiful old building gave nothing to the detriment. A woman dressed in black served me attentively and kindly. For example, it was asked when the wine was to be served. Only the daily meals were not allowed; this may have been because I sat right next to the board with the offers. A completely pleasant service. Go on with a soupe au pistou for 7.5€. Soupe au pistou The South French vegetable bean soup was very tomatoy and especially very sweet. The white beans I liked through their bite; like more of them. The pistou was similar to the Italian name cuvette Pesto from the herbs, but remained a bit pale. There were still quite fresh baguettes, but the crust was already weakening. It's an over-average first gear. Also in the main course (13.5€ no experiments: Merguez, French fries, salad, sauce rouille Three wonderful Merguez. The spicy lamb sausages made of very fine, lean roast and hot from the pan a real pleasure. To this end, a large bag of narrow fries was served, which could have been a bit longer in the fat. From my point of view, the “Sauce Rouille” was simply a majon sauce with neat garlic, tomato paste and chilli powder. It's a pity, it's "authentic." On the other hand, to praise a fresh salad of sheep cheese, tomato, paprika and field salad, which did not give too much honey mustard dressing and pomegranate seeds a small kick. White bread was added to the final cheese (too expensive 12.5€ cheese plate. But this time crispy baked. As supplements there was a very fruity tasting olive pest, pistachio crumble, green grapes and a salad bouquet as known. Unfortunately, the goods were somewhat too young and somewhat too cold. It's a bit bad I didn't have time. But in the presentation there were worlds, for example, for puristic presentation in the Nuremberg cook and waiter. Conclusion: While there were still significant weaknesses during the first visit, La Bouche showed a better side today. Although there were also weaknesses in all three passages, one can see with (a lot of good will also as a laissez fair one. Overall, there was a more positive impression of the kitchens and especially the services at a very good PLV. Should the Uhle retire against expectation (adults? , occasionally like again."