Pizza Vía - Menu

Santa Maria Kalea, 1 BAJO. 48005. Bilbao, BIZKAIA, Spain

🛍 Pizza, Queso, Europeo, Mariscos

4.2 💬 1173 Reviews
Pizza Vía

Phone: +34944794232,+34944155988

Address: Santa Maria Kalea, 1 BAJO. 48005. Bilbao, BIZKAIA, Spain

City: Bilbao

Menu Dishes: 35

Reviews: 1173

Website: http://www.pizzavia.net/

"small place that sells loose pizza portions and also whole pizzas. ideal to eat a couple of pieces in the past without complications. the portions are quite large and are very good. They also pour spicy oil and oregano that looks great. Maybe you need to have more variety of loose portions to try without having to order the whole pizza. The woman who attends is quite pleasant and fast."

Full menu - 35 options

All prices are estimates on menu.

Pizza

Tortas

Pizza Con Pescado

Pizzas Vegetales

Pizzas Con Quesos

Sides

Seafood*

Modis

Diseña Tu Propia Pizza

Pasta

Especiales

Pizzas Con Embutido - Pizzas Hestebetearekin

Adición De Salsas

Pizzas Con Embutido

Pizza

Red Pizzas

Special Pizzas 33Cm

Pizza - Small Ø 24Cm

Pizzas Artesanales

Alba Alba

are very rich but the very scarce ingredients,

Address

Show Map

Reviews

Ұйықбай
Ұйықбай

the best bilbao pizzas. very attentive and charming staff


Душица
Душица

delicious fine dough pizzas and at good price, recommended!


Océane
Océane

If you go through bilbao, you have to go for a very riquious cacho. View menu


Cristian
Cristian

I really loved the dough that was fine and I also loved that I didn't have much cheese. You could enjoy all the ingredients.


Isabel
Isabel

For years, the reference pizzas of bilbo. fine dough and drip ingredients of the consumer. oregano and oil available to post on demand.


Marco
Marco

make very good pizzas, they are with a fine dough and natural and fresh ingredients. They have a great variety and they do it to your drop. View menu


ვაჟა
ვაჟა

This restaurant is highly recommended to pay a tribute by tasting top quality products. to highlight the cigalas and the besugo. fantastic.


Сорхагтан
Сорхагтан

The pizzas are delicious, it is noted that they are handmade, it takes super little to make them (a few minutes) and of great price (the small ones are and the big ones have become my favorite pizzeria far away.


Yaiza
Yaiza

small place that sells loose pizza portions and also whole pizzas. ideal to eat a couple of pieces in the past without complications. the portions are quite large and are very good. They also pour spicy oil and oregano that looks great. Maybe you need to have more variety of loose portions to try without having to order the whole pizza. The woman who attends is quite pleasant and fast. View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Queso A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments. View menu
  • Europeo Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Mariscos Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

Amenities

  • Sacar
  • Tarde En La Noche
  • menu
  • Apto Para Vegetarianos
  • menu
  • Accesible Para Sillas De Ruedas

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"I would fly back to Bilbao just to experience this culinary art and visual sensations again. This is where gastronomy meets art. From the projected menu, table-side preparation, to 3D goggles, every dish was well orchestrated and carefully presented. The 14-course Chef Plus menu is the best choice and it was a mind-blowing 3-hour journey. I have been to several 3 and 2 stars Michelin Star restaurants around the world, and this one-star establishment gave me more excitement and surprises than some more famous ones. This is the only Michelin star restaurant that I have been to where you get to see the chef several times throughout the dinner. Their seafood dishes were the best ones I have ever had that I can truly taste the intense flavor of the ingredients, not the sauce. I have had numerous cousins with truffle before, but none of them are memorable. The aroma of the white truffle in the soup I had here today was truly legendary. The number one course for me was the dessert named Caprice of Eucalyptus Raspberry and Tomato. I was curious about the use of tomato in a desert at first, but then it became my most favorite moment of the night. The transformation of a simple ingredient such as tomato into a whole new texture and flavor was just like magic. I have never ordered an a la carte item from a prix fixe menu before, but I did tonight just to experience it twice. Again, the tomato won my heart. The raspberry biscuit was equally amazing by itself, but the shock from the tiny tomato dices hidden inside this dessert was just beyond words. This was easily the best Michelin one-star restaurant for me, and it surpassed some of my past 2-star and 3-star culinary experiences. Maybe Yelp is not commonly used in Spain, so there was only one review about this place. I would not notice this place if I just walk by, since you can 't see inside from the street. You have to ring the bell in order to get in. I went to the adjacent restaurant by mistake, since it was the only one open around there. Then I was escorted to the right place. Don 't be shy to ring the bell, even though it looks like they are closed from outside. You will not be disappointed."