Pizzeria Al Dente - Menu

Moses-Heß-Str. 6, 51061 Köln, Germany

🛍 Tee, Pizza, Pasta, Pizzeria

4.5 💬 1064 Reviews

Phone: +492216405454

Address: Moses-Heß-Str. 6, 51061 Köln, Germany

City: Köln

Menu Dishes: 18

Reviews: 1064

Website: http://www.pizzaaldente.de

"Beste Pizza in ganz Köln!! Geschmacklich ein Traum, der Teig frisch, nicht zu dünn und lecker; Preisleistung top Absolute Weiterempfehlung, macht weiter so"

Full menu - 18 options

All prices are estimates on menu.

Pizza

Pasta

Gyros

Chicken

Calzone

Bread

Small Pasta

Pizza - Normal Ø 27Cm

Original Amigo-Pizza - Normal Ø 30Cm

Vegetable Dishes

Sides

Seafood Dishes

Pizza (Ø33Cm)

Dirk Dirk

Leckere Gerichte und freundlicher Service. Schnelle Lieferung. Alles Top.

Address

Show Map

Reviews

Alina
Alina

Ich bestelle da immer und es schmeckt auch immer sehr lecker und jeder sind sehr nett


Timo
Timo

Was soll ich sagen? Schmeckt einfach gut! Besonders die Nudeln hauen einen vom Hocker!


Moni
Moni

Die Familien Pizza einfach mega wenn ihr möchtet probiert sie aus last es euch schmecken ; View menu


Sebastian
Sebastian

Super leckeres Essen mit fairen Preisen sowie ein super Service und freundliches Personal.


Toxic
Toxic

Der Teig war noch roh und aussen schon kross, hatte 2 Tage lang Magen Darm Beschwerden!!! Vielen Dank


Mike
Mike

Es war unfassbar lecker hatte Tortelini Auflauf preisleistung top Service super freundliche Bedienung. Weiter so. View menu


André
André

Super Pizza, sehr nett die Jungs. Alles lecker, alles frisch. 20 Minuten kann man mal warten, kein Problem. Sehr sauber.


Ismet
Ismet

Wir haben sechs Pizzableche bestellt alle waren sehr sehr lecker Vielen Dank nochmal und die Lieferung kann glaube ich keiner Toppen… immer wieder gerne


Simone
Simone

Beste Pizza in ganz Köln!! Geschmacklich ein Traum, der Teig frisch, nicht zu dünn und lecker; Preisleistung top Absolute Weiterempfehlung, macht weiter so View menu

Categories

  • Tee Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Pizzeria Enjoy freshly baked pizzas with crispy crusts, savory sauces, and a variety of delicious toppings. Our pizzeria offers a wide range of traditional and gourmet options to satisfy all your cravings.

Amenities

  • Lieferung

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Ginti

Ginti

Händelstraße 33, 50674 Köln, Germany

Menu • Vegan • Indisch • Vegetarisch • Lieferdienste


"In a 5-day stay in Cologne and as a lover of Indian cuisine, we had planned the Ginti. The visit took place on Monday to the beginning of noon. The reception was very friendly and cordial by the Lord of the House. The decor in Ginti is very modern, stylish, but also somewhat sterile and only very discreet supplements with Indian accessories. Young guests will probably find favors in the style of the institution. The place was still empty and so there was a chance to get a brief conversation with the mistress of the house. She brought us the menus, and there were Papadam with three from a culinary point of view pretty boring finished dives. We chose both a mango sauce as a drink that was thin and most likely prepared on the basis of a mango powder. Disgusting! I ordered as main dish Malai Kofta, vegetable balls in a mild curry sauce with ginger, garlic, almonds and coconut. This is not only one of my favorite Indian dishes, but it is also a dish that places higher requirements on a kitchen and therefore cannot be found in any Indian restaurant on the menu. In addition, quality and freshness can be well valued with this bowl. I ordered this dish with a higher sharpness, but not through the sauce, but ultimately through the vegetable balls themselves. The latter were produced excellently and their loose inner composition had the freshness of the preparation felt. This was undoubtedly a 5-star court. My accompaniment had opted for Tandoori King Prawn Masala, marinated royal cloves from Tandoor in a sauce with tomatoes, cashew nuts and raisins. This dish was also very tasty, rather mild and very generous in the number of shrimps. The rice was served unfavorably on an open bowl and had to measure any fragrance and aroma that could originate from cardamom capsules or spice cloves. After the main dishes were convinced, we were curious about the Indian ice cream, Kulfi. This came visually well over a carrot cut into slices, but could not be along tasteful. It was crystallized, little creamy and the aromas of the aforementioned mango powder were reappeared. Conclusion: a highly recommended Indian restaurant due to the excellent main dishes, but not yet matured in its culinary periphery. Therefore, provisionally three stars with an inclination to four."