La Scala - Menu

22 boulevard Carnot, 81100 Castres, France

🛍 Pizza, Italien, Français, Fruits De Mer

4.4 💬 1166 Reviews
La Scala

Phone: +33563358700,+33563981252

Address: 22 boulevard Carnot, 81100 Castres, France

City: Castres

Menu Dishes: 14

Reviews: 1166

Website: https://www.facebook.com/pages/category/Pizza-Place/La-Scala-1013619518733319/

"during our holiday, we wanted to take 2 pizzas to take away. The pizzaiolo didn't want to make the effort to remove the elemental from the pizza and to put only mozzarella. He told us about a not friendly tone at all. He was a dirty girl. And the pizza dough is not terrible... they are precooked before making pizza. 12 euros pizza is expensive!"

Full menu - 14 options

All prices are estimates on menu.

Main Dishes

Dessert

Entrees

Pizza

Main Courses

Calzone

Appetizer

Pasta

Salad

Wrap

Zétény Zétény

very good reception friendly and dynamic super pizza very good and generous prices not disappointed recommended

Address

Show Map

Reviews

Harley
Harley

pizza very good and in xxl format foie gras pizza a delight and calzone a slaughter. correct price and good service


Alicia
Alicia

on a locker for a night. We were introduced to an empty restaurant, but with our tourist head the restaurant is magically complete. Bravo


Oran
Oran

warm and friendly welcome !pizza very large and generous and especially very good ! small room in rdc, on the 1st and terrace under parasol. View menu


Laswi
Laswi

super pizzeria, the dough is fine and the delicious filling! We are very well served, the staff is the managers are suuupeeer nice! We recommend!


Myron
Myron

excellent pizzeria, very professional and pleasant reception, with generous and tasteful pizzas, all at very correct rate. a restaurant without pretention but not disappointing!


Misael
Misael

We loved the generosity pizza, the service but also and especially the passage of pizza to ask us if everything went well...Breef if you are passing through the lockers do not hesitate! View menu


Zétény
Zétény

Pizzas as good as generous. I would like to congratulate the owners of this pizzeria for their kindness and for the welcome we received with our friend while we arrived at 9:45 and this yet our first time. Be sure I'll come back to see you when I'm visiting a locker.


지원
지원

We stopped at this pizzeria without great convictions. we were pleasantly surprised by the quality of the products: everything seems made home. The fine and crunchy paste is just superb. a giant pizza size and well garnished for me (I took the tex mex see my photo) . The waitress was very friendly. I strongly recommend it


Валерія
Валерія

during our holiday, we wanted to take 2 pizzas to take away. The pizzaiolo didn't want to make the effort to remove the elemental from the pizza and to put only mozzarella. He told us about a not friendly tone at all. He was a dirty girl. And the pizza dough is not terrible... they are precooked before making pizza. 12 euros pizza is expensive! View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Italien Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito! View menu
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Fruits De Mer Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

Amenities

  • Sièges
  • Enfants
  • menu
  • Serveurs
  • menu
  • À Emporter

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Le Medieval

Le Medieval

44 rue Milhau Ducommun, 81100 Castres, France

Menu • Café • Mexicain • Français • Européen


"The Mediéval occupies an 11th-century building built on the left bank of the Agout River; you enter from the first street to the east — the door is a few steps below street level. We chose this restaurant because one of our party had been here ten years ago and had a very positive memory of it. We weren’t disappointed. Its name refers both to the date of its building and to its ambience: the room has a vaulted ceiling supported by arches, thick walls, an old wooden cabinet, and some medievalish decorations. The main room holds about fourteen tables; a further couple of tables are in an adjoining alcove, and a porch overlooking the river allows a couple of small tables, used seasonally. The tables are placed fairly close to one another but the feeling isn't quite cramped, especially as only four other tables were being used. The white tablecloths and sturdy chairs enhance to the comfortable feeling. We were greeted warmly for lunch, and the daily specials were explained to us. The 17€ menu of the day seemed good value. There were no choices. It began with a light and tasty fish mousse on salad greens with vegetables; this was the most creatively conceived and interesting part of the meal. It was followed by a "plat" of turkey with a particularly notable mushroom gravy and mixed mashed potatoes. The dessert was pears in a rich caramel cream. As others have noted, the portions are generous. Nothing could have done better, though I’d reinforce what another reviewer says, that with the gravy, mash, and caramel cream dessert, this was by no means a low-fat meal. Good crusty rolls were given us and replenished. We included a bottle of recent Gaillac wine, modestly priced. Service was quite friendly, but, as other reviewers have noted, sometimes a bit slow, since the staff is small. (Accordingly, I've rated the service "average", but it was much better than average in warmth.) We were in no hurry, though, and didn’t mind. Given its pleasant setting and and comfortable room, the friendliness of the staff, the good value, and the very interestingly conceived and well prepared (though rich) food, I’d recommend the Mediéval to others."