Plattjen - Menu

super good mountain restaurant food and very nice staff.A good place for the lunch break during skiing in saas fee. very family friendly.

faster friendly service and eating corners, so you can imagine it not only, but you get it too. the look is breathtakingly beautiful and the time flies very fast. more so

There were a few servers going in and out with the occasional cup or glass but none seemed concerned to serve us so we left. I guess they must have made enough from lunch already. View menu

Coffee plus cake for CHF8.50 . The cake was old and didn't taste right, we fed the birds with it. Sitting on the terrace, we did not enjoy four employees coming to light their cigarettes near our table. We went somewhere else for lunch.

a very cozy mountain restaurant, ideal for stop skiing. eating is good and the service friendly and attentive. especially beautiful is the knistern of the fires in the middle of the restaurant. I also find the combo price for coffee and cake attraktiw. I remembered that for the next time. I'll be back.

Instead of theinterested service, the good was useful and filled a hole. We had the Special Strips of Pigmeat in a mushroom sauce in a single Vol Au valve with 4 pots (yes, I child, you not) of potato mash! It tasted fine, rather with chewing meat. Madam President, R refused the potato for a mixed salad, which turned out to be the best piece. Too bad. The location is great. View menu

Wanted to discover a new place on the slopes and tried this one. I've booked it to make sure we don't have to wait. Our table was not availalble and had to sit next to others. Not really a problem but was a bit noisy. The food is nice but nothing special. Main issue is the time we had to wait to be served as well as to pay. The waitress was somehow lost and running everywhere for no reason.

during our lunch, we both took the small portion of chicken nuggets. The chicken nuggets weren't made of remnants, but really chicken filet, and well-packed, very good. Also the salad was fine, not too little. Before lunch, this little portion of 12 franc was enough for us, even after a lot of miles of skiing in the legs. So not expensive! Serving very fast and not so kind, but a nice location.

Do not complain about long waiting times in a ski slope restaurant. It's always busy, maybe just before 12:00? Anyway, wasn't very busy when we went, 12:30, don't advise so many tourists nowadays. I also had the pork strip speciality and found it absolutely satisfactory, both tastes wise in size. The beef soup was a tad salty, but still nice for a cold day. Children had schnitzel, super nicely made and delicious for a ski slope restaurant. Service was very good, maybe 5 minutes too long at the end of dirty coffee, but this is really the only thing I can "explain". View menu