"My brother in law who is an Italian living in Parma recommended this excellent Trattoria just outside Parma as the food has an excellent reputation with the locals here and it is always full, although at lunchtime during the week you can always get a table. The title of Pizzeria should not put you off visiting this rustic traditional restaurant as the dishes are excellent, of local influence and extremely fresh and tasty. We simply shared several anti past dishes including complementary broken pizza slices, deep fried zucchini, mozzarella cheese with fresh herbs and tomato, and a fresh generous dish of Prosciutto di Parma. We also could not resist sampling the delicious tortelli pasta with ricotta cheese and sweet pumpkin. To complement our food we had an excellent bottle of Malvasia, a sparkling chilled white wine of the locality. For our sweet course we had the oven baked whole apple in a honey syrup which was delightful The service is lightening fast and the owner and waiters are real characters who are proud of the Parma tradition as the recognised food capital of Italy. Price for three of us including anti pasta dishes, prima pasta, 2 bottles of wine, water, coffee and digestive was €90. Will certainly be revisiting il Grannie very soon."